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Results of search for 'au:"Hu, Feng-Lin"'
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Authors
Bao, Guan-Hu
Barasch, Jonathan
Chu, Gang-Xiu
Chu, Ming-Jie
Dai, Wen-Ting
Dai, Xin-Long
Dai, Yuan-Yuan
Deng, Shi-Xian
Dong, Xiao-Jie
Fu, Cai-Xia
Fu, Xi-Wen
Gao, Li-Ping
Hu, Feng-Lin
Hua, Fang
Huang, Bo
Li, Chun-Ru
Lu, Rui-Li
Wan, Xiao-Chun
Wang, Wei
Xu, Jie
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Animals
CHO Cells
Camellia sinensis
Catechin
China
Chromatography, Liquid
Cordyceps
Cricetinae
Cricetulus
Free Radical Scavengers
Humans
Mass Spectrometry
Mice
Molecular Structure
Nuclear Magnetic Resonance, Biomolecular
Plant Extracts
Plant Leaves
Tea
analysis
chemistry
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Your search returned 10 results.
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1.
Activity-guided isolation and identification of radical scavenging components in Gao-Cha tea.
[electronic resource]
by
Lu, Rui-Li
Hu, Feng-Lin
Xia, Tao
Producer:
20110823
In:
Journal of food science
vol. 75
Online resources:
Available from publisher's website
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No items available.
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2.
Investigation on biochemical compositional changes during the microbial fermentation process of Fu brick tea by LC-MS based metabolomics.
[electronic resource]
by
Xu, Jie
Hu, Feng-Lin
Wang, Wei
Wan, Xiao-Chun
Bao, Guan-Hu
Producer:
20160126
In:
Food chemistry
vol. 186
Online resources:
Available from publisher's website
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3.
Purification and Structural Characterization of "Simple Catechol", the NGAL-Siderocalin Siderophore in Human Urine.
[electronic resource]
by
Bao, Guan-Hu
Barasch, Jonathan
Xu, Jie
Wang, Wei
Hu, Feng-Lin
Deng, Shi-Xian
Publication details:
RSC advances
Jan 2015
In:
RSC advances
vol. 5
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4.
New limonoids and a dihydrobenzofuran norlignan from the roots of Toona sinensis.
[electronic resource]
by
Dong, Xiao-Jie
Zhu, Yun-Fei
Bao, Guan-Hu
Hu, Feng-Lin
Qin, Guo-Wei
Producer:
20130830
In:
Molecules (Basel, Switzerland)
vol. 18
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5.
EGCG inhibit chemical reactivity of iron through forming an Ngal-EGCG-iron complex.
[electronic resource]
by
Bao, Guan-Hu
Xu, Jie
Hu, Feng-Lin
Wan, Xiao-Chun
Deng, Shi-Xian
Barasch, Jonathan
Producer:
20140610
In:
Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine
vol. 26
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6.
Comparison of cytotoxic extracts from fruiting bodies, infected insects and cultured mycelia of Cordyceps formosana.
[electronic resource]
by
Lu, Rui-Li
Bao, Guan-Hu
Hu, Feng-Lin
Huang, Bo
Li, Chun-Ru
Li, Zeng-Zhi
Producer:
20140623
In:
Food chemistry
vol. 145
Online resources:
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7.
Identification and production of a novel natural pigment, cordycepoid A, from Cordyceps bifusispora.
[electronic resource]
by
Lu, Rui-Li
Luo, Fei-Fei
Hu, Feng-Lin
Huang, Bo
Li, Chun-Ru
Bao, Guan-Hu
Producer:
20140108
In:
Applied microbiology and biotechnology
vol. 97
Online resources:
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8.
Contrast-enhanced susceptibility weighted imaging with ultrasmall superparamagnetic iron oxide improves the detection of tumor vascularity in a hepatocellular carcinoma nude mouse model.
[electronic resource]
by
Yang, Shuo-Hui
Lin, Jiang
Lu, Fang
Dai, Yuan-Yuan
Han, Zhi-Hong
Fu, Cai-Xia
Hu, Feng-Lin
Gu, Hong-Chen
Producer:
20180108
In:
Journal of magnetic resonance imaging : JMRI
vol. 44
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9.
Two Pairs of Isomerically New Phenylpropanoidated Epicatechin Gallates with Neuroprotective Effects on H
[electronic resource]
by
Ke, Jia-Ping
Dai, Wen-Ting
Zheng, Wen-Jun
Wu, Hao-Yue
Hua, Fang
Hu, Feng-Lin
Chu, Gang-Xiu
Bao, Guan-Hu
Producer:
20190708
In:
Journal of agricultural and food chemistry
vol. 67
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10.
Novel acetylcholinesterase inhibitors from Zijuan tea and biosynthetic pathway of caffeoylated catechin in tea plant.
[electronic resource]
by
Wang, Wei
Fu, Xi-Wen
Dai, Xin-Long
Hua, Fang
Chu, Gang-Xiu
Chu, Ming-Jie
Hu, Feng-Lin
Ling, Tie-Jun
Gao, Li-Ping
Xie, Zhong-Wen
Wan, Xiao-Chun
Bao, Guan-Hu
Producer:
20171030
In:
Food chemistry
vol. 237
Online resources:
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