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	1.	A comparative study of serum lipoproteins in rabbits fed a natural ingredient diet or low-fat, cholesterol-free, semipurified diets containing casein or isolated soy protein. [electronic resource] by Hrabek-Smith, J M Carroll, K K Producer: 19880405 In: Biochemistry and cell biology = Biochimie et biologie cellulaire vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of cholesterol-free, semipurified diets containing different levels of casein or soy protein on distribution of cholesterol and protein among serum lipoproteins of rabbits. [electronic resource] by Hrabek-Smith, J M Kurowska, E M Carroll, K K Producer: 19890629 In: Atherosclerosis vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Compositional changes in serum lipoproteins during developing hypercholesterolemia induced in rabbits by cholesterol-free, semipurified diets. [electronic resource] by Kurowska, E M Hrabek-Smith, J M Carroll, K K Producer: 19891026 In: Atherosclerosis vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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