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Results of search for 'au:"Howe, E E"', page 1 of 2
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Authors
Allison, J B
Andriuli, F J
Anson, M L
BROCK, J F
Block, P L
Bosshardt, D K
Deasy, M J
Dooley, C L
Formicola, A J
Gilfillan, E W
HANSEN, J D
HOWE, E E
Howe, E E
Huff, J W
Hutchison, C F
JACOB, T A
Jansen, G R
Johnson, D H
SILBER, R H
WILLIAMS, D E
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Topics
Amino Acids
Animals
Bile Acids and Salts
Body Weight
Caseins
Cholesterol
Dental Plaque
Diet
Dietary Proteins
Female
Food Supply
Growth
Humans
Lysine
Male
Mice
Rats
blood
metabolism
pharmacology
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English
Your search returned 39 results.
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1.
Amino acid supplementation.
[electronic resource]
by
HOWE, E E
Producer:
20000701
In:
Borden's review of nutrition research
vol. 19
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2.
Effect of vitamin B12 on growth-retarded children: a review.
[electronic resource]
by
HOWE, E E
Producer:
20000701
In:
The American journal of clinical nutrition
vol. 6
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3.
The synthesis of DL-threonine; from alpha-bromo-beta-methoxy-n-butyric acid and derivatives.
[electronic resource]
by
PFISTER, K
HOWE, E E
Producer:
20080121
In:
Journal of the American Chemical Society
vol. 71
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4.
Comparative tolerance to mixtures of natural and racemic amino acids on intravenous infusion in the dog.
[electronic resource]
by
HOWE, E E
UNNA, K
Producer:
20101028
In:
The Journal of biological chemistry
vol. 162
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5.
Amino acid solution and process for preparing the same. No. 2,457,820.
[electronic resource]
by
HOWE, E E
TISHLER, M
Producer:
20071227
In:
Journal of the Patent Office Society. Patent Office Society (U.S.)
vol. 108
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6.
The effect of intravenously injected adenosine diphosphate in rat and rabbit.
[electronic resource]
by
Bosshardt, D K
Howe, E E
Producer:
19690426
In:
Thrombosis et diathesis haemorrhagica
vol. 21
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7.
A study of factors influencing the enzymatic elimination of adenosine diphosphate in blood.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19690408
In:
Thrombosis et diathesis haemorrhagica
vol. 20
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8.
WORLD PROBLEMS IN PROTEIN NUTRITION.
[electronic resource]
by
Jansen, G R
Howe, E E
Producer:
19961201
In:
The American journal of clinical nutrition
vol. 15
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9.
Anti-bacterial agents and the anti-cholic acid effect of lithocholic and hyodeoxycholic acids in the mouse.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19981101
In:
The Journal of nutrition
vol. 77
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10.
Antibiotics and plasma cholesterol in the mouse.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19981101
In:
The Journal of nutrition
vol. 72
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11.
EFFECT OF DELAYED SUPPLEMENTATION OF WHEAT GLUTEN WITH LYSINE AND THREONINE ON ITS CAPACITY TO PROMOTE GROWTH IN THE WEANLING RAT.
[electronic resource]
by
Howe, E E
Dooley, C L
Producer:
19961201
In:
The Journal of nutrition
vol. 81
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12.
A study of experimental hypercholesterolemia in the mouse.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19981101
In:
The Journal of nutrition
vol. 76
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13.
Effect of thyroid-active substances on plasma cholesterol in the mouse.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19981101
In:
The Journal of nutrition
vol. 77
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14.
Effect of dietary bile acids on plasma cholesterol of the rat.
[electronic resource]
by
Howe, E E
Hutchison, C F
Producer:
19981101
In:
The Journal of nutrition
vol. 77
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15.
Further studies on the effect of chlortetracycline on plasma cholesterol of the weanling mouse.
[electronic resource]
by
Howe, E E
Bosshardt, D K
Producer:
19981101
In:
The Journal of nutrition
vol. 72
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16.
EFFECT OF ALTERNATE DEPLETION -- REPLETION ON THE LABORATORY RAT.
[electronic resource]
by
Howe, E E
Dooley, C L
Producer:
19961201
In:
The Journal of nutrition
vol. 81
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17.
Protein, carbohydrate and fat content of the diet of the rat as related to growth.
[electronic resource]
by
Howe, E E
Gilfillan, E W
Producer:
19981101
In:
The Journal of nutrition
vol. 79
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18.
Growth and maintenance of dogs fed amino acids as the source of dietary nitrogen.
[electronic resource]
by
SILBER, R H
HOWE, E E
Producer:
20071227
In:
The Journal of nutrition
vol. 37
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19.
Interrelation of cholesterol, palmitic acid, and unsaturated fatty acids in the growing mouse and rat.
[electronic resource]
by
Bosshardt, D K
Kryvokulsky, M
Howe, E E
Producer:
19981101
In:
The Journal of nutrition
vol. 69
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20.
AMINO ACID SUPPLEMENTATION OF PROTEIN CONCENTRATES AS RELATED TO THE WORLD PROTEIN SUPPLY.
[electronic resource]
by
Howe, E E
Gilfillan, E W
Milner, M
Producer:
19961201
In:
The American journal of clinical nutrition
vol. 16
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