Vacuum Ultraviolet Spectroscopy as a New Tool for GC Analysis of Terpenes in Flavors and Fragrances. [electronic resource]

By: Contributor(s): Producer: 20190513Description: 655-658 p. digitalISSN:
  • 1944-7922
Subject(s): Online resources: In: Journal of AOAC International vol. 102
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Publication Type: Journal Article

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