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	1.	Additives to reduce ammonia and odor emissions from livestock wastes: a review. [electronic resource] by McCrory, D F Hobbs, P J Producer: 20010719 In: Journal of environmental quality vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Comparison of low, medium, and high carbohydrate formulas for nighttime enteral feedings in cystic fibrosis patients. [electronic resource] by Kane, R E Hobbs, P J Black, P G Producer: 19900516 In: JPEN. Journal of parenteral and enteral nutrition vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Influence of straw types and nitrogen sources on mushroom composting emissions and compost productivity. [electronic resource] by Noble, R Hobbs, P J Mead, A Dobrovin-Pennington, A Producer: 20030122 In: Journal of industrial microbiology & biotechnology vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Bioenergy from permanent grassland--a review: 2. Combustion. [electronic resource] by Prochnow, A Heiermann, M Plöchl, M Amon, T Hobbs, P J Producer: 20090928 In: Bioresource technology vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Olfactory response to mushroom composting emissions as a function of chemical concentration. [electronic resource] by Noble, R Hobbs, P J Dobrovin-Pennington, A Misselbrook, T H Mead, A Producer: 20011018 In: Journal of environmental quality vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Bioenergy from permanent grassland--a review: 1. Biogas. [electronic resource] by Prochnow, A Heiermann, M Plöchl, M Linke, B Idler, C Amon, T Hobbs, P J Producer: 20090928 In: Bioresource technology vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Potential for reduction of odorous compounds in swine manure through diet modification. [electronic resource] by Sutton, A L Kephart, K B Verstegen, M W Canh, T T Hobbs, P J Producer: 19990519 In: Journal of animal science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)