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	1.	Specific weight of barley grains is determined by traits affecting packing efficiency and by grain density. [electronic resource] by Hoyle, Aaron Brennan, Maree Jackson, Gail Hoad, Steve Producer: 20190313 In: Journal of the science of food and agriculture vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The role of genetics in mainstreaming the production of new and orphan crops to diversify food systems and support human nutrition. [electronic resource] by Dawson, Ian K Powell, Wayne Hendre, Prasad Bančič, Jon Hickey, John M Kindt, Roeland Hoad, Steve Hale, Iago Jamnadass, Ramni Producer: 20200504 In: The New phytologist vol. 224 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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