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	1.	Nanocompounds of iron and zinc: their potential in nutrition. [electronic resource] by Zimmermann, Michael B Hilty, Florentine M Producer: 20111021 In: Nanoscale vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Schoolchildren in the Principality of Liechtenstein are mildly iodine deficient. [electronic resource] by Hilty, Florentine M Zimmermann, Michael B Producer: 20120504 In: Public health nutrition vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Iron depletion and repletion with ferrous sulfate or electrolytic iron modifies the composition and metabolic activity of the gut microbiota in rats. [electronic resource] by Dostal, Alexandra Chassard, Christophe Hilty, Florentine M Zimmermann, Michael B Jaeggi, Tanja Rossi, Samuela Lacroix, Christophe Producer: 20120326 In: The Journal of nutrition vol. 142 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Incorporation of Mg and Ca into nanostructured Fe2O3 improves Fe solubility in dilute acid and sensory characteristics in foods. [electronic resource] by Hilty, Florentine M Knijnenburg, Jesper T N Teleki, Alexandra Krumeich, Frank Hurrell, Richard F Pratsinis, Sotiris E Zimmermann, Michael B Producer: 20110929 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Chemical Composition, but Not Specific Surface Area, Affects Calcium Retention of Nanostructured Calcium Compounds in Growing Rats. [electronic resource] by Posavec, Lidija Hilty, Florentine M Baumgartner, Jeannine Buntting, Hylton Hilbe, Monika Kruger, Marlena Krumeich, Frank Grobler, Anne F Zimmermann, Michael B Producer: 20170619 In: The Journal of nutrition vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Amyloid fibril systems reduce, stabilize and deliver bioavailable nanosized iron. [electronic resource] by Shen, Yi Posavec, Lidija Bolisetty, Sreenath Hilty, Florentine M Nyström, Gustav Kohlbrecher, Joachim Hilbe, Monika Rossi, Antonella Baumgartner, Jeannine Zimmermann, Michael B Mezzenga, Raffaele Producer: 20190508 In: Nature nanotechnology vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Iron from nanocompounds containing iron and zinc is highly bioavailable in rats without tissue accumulation. [electronic resource] by Hilty, Florentine M Arnold, Myrtha Hilbe, Monika Teleki, Alexandra Knijnenburg, Jesper T N Ehrensperger, Felix Hurrell, Richard F Pratsinis, Sotiris E Langhans, Wolfgang Zimmermann, Michael B Producer: 20100922 In: Nature nanotechnology vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Iron phosphate nanoparticles for food fortification: Biological effects in rats and human cell lines. [electronic resource] by von Moos, Lea M Schneider, Mirjam Hilty, Florentine M Hilbe, Monika Arnold, Myrtha Ziegler, Nathalie Mato, Diogo Sales Winkler, Hans Tarik, Mohamed Ludwig, Christian Naegeli, Hanspeter Langhans, Wolfgang Zimmermann, Michael B Sturla, Shana J Trantakis, Ioannis A Producer: 20170929 In: Nanotoxicology vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)