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	1.	Inheritance and expression of lysine plus threonine resistance selected in maize tissue culture. [electronic resource] by Hibberd, K A Green, C E Producer: 20100630 In: Proceedings of the National Academy of Sciences of the United States of America vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Comparative biological effects of vitamins D 2 and D 3 and dihydrotachysterol 2 and dihydrotachysterol 3 in the chick. [electronic resource] by Hibberd, K A Norman, A W Producer: 19711008 In: Biochemical pharmacology vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Selection and characterization of a feedback-insensitive tissue culture of maize. [electronic resource] by Hibberd, K A Walter, T Green, C E Gengenbach, B G Producer: 20131209 In: Planta vol. 148 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Role of glutathione in reversing the deleterious effects of a thiol-oxidizing agent in Escherichia coli. [electronic resource] by Hibberd, K A Berget, P B Warner, H R Fuchs, J A Producer: 19780628 In: Journal of bacteriology vol. 133 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Basic studies on the mechanism of action of vitamin D. [electronic resource] by Norman, A W Haussler, M R Adams, T H Myrtle, J F Roberts, P Hibberd, K A Producer: 19690523 In: The American journal of clinical nutrition vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)