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Results of search for 'au:"Heyland, D K"', page 1 of 3
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Authors
Brun-Buisson, C
Cook, D J
Cronin, L
Drover, J W
Gafni, A
Griffith, L
Griffith, L E
Guyatt, G H
Heyland, D K
Jaeschke, R
Juniper, E
Keefe, L
Keenan, S P
Kernerman, P
King, D
MacDonald, S
Novak, F
Suchner, U
Taylor, S J
Tougas, G
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Canada
Critical Care
Critical Illness
Cross Infection
Enteral Nutrition
Female
Humans
Intensive Care Units
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Middle Aged
Prospective Studies
Randomized Controlled Trials as Topic
Respiration, Artificial
adverse effects
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mortality
therapeutic use
therapy
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1.
Parenteral nutrition in the critically-ill patient: more harm than good?
[electronic resource]
by
Heyland, D K
Producer:
20010301
In:
The Proceedings of the Nutrition Society
vol. 59
Online resources:
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2.
In search of the magic nutraceutical: problems with current approaches.
[electronic resource]
by
Heyland, D K
Producer:
20011004
In:
The Journal of nutrition
vol. 131
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3.
Enteral and parenteral nutrition in the seriously ill, hospitalized patient: a critical review of the evidence.
[electronic resource]
by
Heyland, D K
Producer:
20000627
In:
The journal of nutrition, health & aging
vol. 4
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4.
Nutritional support in the critically ill patients. A critical review of the evidence.
[electronic resource]
by
Heyland, D K
Producer:
19981022
In:
Critical care clinics
vol. 14
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5.
Does immunonutrition make an impact? It depends on the analysis.
[electronic resource]
by
Heyland, D K
Drover, J
Producer:
20000419
In:
Critical care medicine
vol. 28
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6.
Immunonutrition in the critically ill patient: more harm than good?
[electronic resource]
by
Heyland, D K
Novak, F
Producer:
20010628
In:
JPEN. Journal of parenteral and enteral nutrition
vol. 25
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7.
In search of the "magic nutraceutical".
[electronic resource]
by
Martin, C M
Heyland, D K
Producer:
19990329
In:
Critical care medicine
vol. 27
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8.
Measuring family satisfaction with care in the intensive care unit: the development of a questionnaire and preliminary results.
[electronic resource]
by
Heyland, D K
Tranmer, J E
Producer:
20020227
In:
Journal of critical care
vol. 16
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9.
Quality of life following critical care: moving beyond survival.
[electronic resource]
by
Heyland, D K
Kutsogiannis, D J
Producer:
20010531
In:
Intensive care medicine
vol. 26
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10.
Immune-modulatory actions of arginine in the critically ill.
[electronic resource]
by
Suchner, U
Heyland, D K
Peter, K
Producer:
20020418
In:
The British journal of nutrition
vol. 87 Suppl 1
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11.
Do potential patients prefer tissue plasminogen activator (TPA) over streptokinase (SK)? An evaluation of the risks and benefits of TPA from the patient's perspective.
[electronic resource]
by
Heyland, D K
Gafni, A
Levine, M A
Producer:
20001023
In:
Journal of clinical epidemiology
vol. 53
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12.
End-of-life decision making in the seriously ill hospitalized patient: an organizing framework and results of a preliminary study.
[electronic resource]
by
Heyland, D K
Tranmer, J
Feldman-Stewart, D
Producer:
20001207
In:
Journal of palliative care
vol. 16 Suppl
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13.
How to use a review article: prophylactic endoscopic sclerotherapy for esophageal varices. Evidence Based Critical Care Medicine Group.
[electronic resource]
by
Cook, D J
Levy, M M
Heyland, D K
Producer:
19980514
In:
Critical care medicine
vol. 26
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14.
Enteral nutrition in the critically ill patient: a critical review of the evidence.
[electronic resource]
by
Heyland, D K
Cook, D J
Guyatt, G H
Producer:
19940301
In:
Intensive care medicine
vol. 19
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15.
How advance directives affect hospital resource use. Systematic review of the literature.
[electronic resource]
by
Taylor, J S
Heyland, D K
Taylor, S J
Producer:
19991118
In:
Canadian family physician Medecin de famille canadien
vol. 45
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16.
Capnography confirms correct feeding tube placement in intensive care unit patients.
[electronic resource]
by
Kindopp, A S
Drover, J W
Heyland, D K
Producer:
20011004
In:
Canadian journal of anaesthesia = Journal canadien d'anesthesie
vol. 48
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17.
Does the formulation of enteral feeding products influence infectious morbidity and mortality rates in the critically ill patients? A critical review of the evidence.
[electronic resource]
by
Heyland, D K
Cook, D J
Guyatt, G H
Producer:
19940811
In:
Critical care medicine
vol. 22
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18.
Economic evaluations in the critical care literature: do they help us improve the efficiency of our unit?
[electronic resource]
by
Heyland, D K
Kernerman, P
Gafni, A
Cook, D J
Producer:
19961022
In:
Critical care medicine
vol. 24
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19.
Total parenteral nutrition in the critically ill patient: a meta-analysis.
[electronic resource]
by
Heyland, D K
MacDonald, S
Keefe, L
Drover, J W
Producer:
19990104
In:
JAMA
vol. 280
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20.
Impaired gastric emptying in mechanically ventilated, critically ill patients.
[electronic resource]
by
Heyland, D K
Tougas, G
King, D
Cook, D J
Producer:
19970318
In:
Intensive care medicine
vol. 22
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