Your search returned 41 results.

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	1.	Eating disorders: diagnosis, etiology, and prevention. [electronic resource] by Hetherington, M M Producer: 20000824 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Aging and the pursuit of slimness: dieting and body satisfaction through life. [electronic resource] by Hetherington, M M Producer: 19950322 In: Appetite vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Sensory-specific satiety and its importance in meal termination. [electronic resource] by Hetherington, M M Producer: 19960614 In: Neuroscience and biobehavioral reviews vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Taste and appetite regulation in the elderly. [electronic resource] by Hetherington, M M Producer: 19990519 In: The Proceedings of the Nutrition Society vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Ageing and the pursuit of slimness: dietary restraint and weight satisfaction in elderly women. [electronic resource] by Hetherington, M M Burnett, L Producer: 19950117 In: The British journal of clinical psychology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Pleasure and excess: liking for and overconsumption of chocolate. [electronic resource] by Hetherington, M M Macdiarmid, J I Producer: 19950405 In: Physiology & behavior vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dysfunctional eating in the eating disorders. [electronic resource] by Hetherington, M M Rolls, B J Producer: 20011101 In: The Psychiatric clinics of North America vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Emotions and eating. Self-reported and experimentally induced changes in food intake under stress. [electronic resource] by Wallis, D J Hetherington, M M Producer: 20090729 In: Appetite vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effects of Snack Intake on Appetite, Affect and Attention. [electronic resource] by Hetherington, M M Macdiarmid, J I Producer: 20160716 In: Nutritional neuroscience vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Eating behavior in eating disorders: response to preloads. [electronic resource] by Hetherington, M M Rolls, B J Producer: 19911217 In: Physiology & behavior vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	"Chocolate addiction": a preliminary study of its description and its relationship to problem eating. [electronic resource] by Hetherington, M M MacDiarmid, J I Producer: 19940425 In: Appetite vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Mood modulation by food: an exploration of affect and cravings in 'chocolate addicts'. [electronic resource] by Macdiarmid, J I Hetherington, M M Producer: 19950627 In: The British journal of clinical psychology vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Testing the efficacy of an eating disorder prevention program. [electronic resource] by Baranowski, M J Hetherington, M M Producer: 20011213 In: The International journal of eating disorders vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Stress and eating: the effects of ego-threat and cognitive demand on food intake in restrained and emotional eaters. [electronic resource] by Wallis, D J Hetherington, M M Producer: 20050308 In: Appetite vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Stimulus satiation: effects of repeated exposure to foods on pleasantness and intake. [electronic resource] by Hetherington, M M Pirie, L M Nabb, S Producer: 20020821 In: Appetite vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Acute effects of an alcoholic drink on food intake: aperitif versus co-ingestion. [electronic resource] by Caton, S J Bate, L Hetherington, M M Producer: 20070410 In: Physiology & behavior vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Response to Energy Dilution in the Short Term: Evidence of Nutritional Wisdom in Young Children? [electronic resource] by Hetherington, M M Wood, C Lyburn, S C Producer: 20160716 In: Nutritional neuroscience vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Pleasure and alcohol: manipulating pleasantness and the acute effects of alcohol on food intake. [electronic resource] by Caton, S J Marks, J E Hetherington, M M Producer: 20050823 In: Physiology & behavior vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Interventions for Increasing Acceptance of New Foods Among Children and Adults with Developmental Disorders: A Systematic Review. [electronic resource] by Chawner, L R Blundell-Birtill, P Hetherington, M M Producer: 20191108 In: Journal of autism and developmental disorders vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Volume and variety: relative effects on food intake. [electronic resource] by Norton, G N M Anderson, A S Hetherington, M M Producer: 20060726 In: Physiology & behavior vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 41 results.