Your search returned 43 results.

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	1.	Ready-to-use therapeutic food for prevention of childhood undernutrition. [electronic resource] by Hendricks, Kristy M Producer: 20101025 In: Nutrition reviews vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Nutrition issues in chronic drug users living with HIV infection. [electronic resource] by Hendricks, Kristy Gorbach, Sherwood Producer: 20090713 In: Addiction science & clinical practice vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The role of nutrition in fat deposition and fat atrophy in patients with HIV. [electronic resource] by Dong, Kimberly R Hendricks, Kristy M Producer: 20050901 In: Nutrition in clinical care : an official publication of Tufts University vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	4.	Maternal and child characteristics associated with infant and toddler feeding practices. [electronic resource] by Hendricks, Kristy Briefel, Ronette Novak, Timothy Ziegler, Paula Producer: 20060320 In: Journal of the American Dietetic Association vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	FITS: New insights and lessons learned. [electronic resource] by Dwyer, Johanna T Suitor, Carol W Hendricks, Kristy Producer: 20040129 In: Journal of the American Dietetic Association vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Feeding Infants and Toddlers Study: meal and snack intakes of Hispanic and non-Hispanic infants and toddlers. [electronic resource] by Ziegler, Paula Hanson, Charlotte Ponza, Michael Novak, Timothy Hendricks, Kristy Producer: 20060320 In: Journal of the American Dietetic Association vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dietary intake in human immunodeficiency virus-infected adults: a comparison of dietary assessment methods. [electronic resource] by Hendricks, Kristy Tang, Alice Spiegelman, Donna Skinner, Sally Woods, Margo Producer: 20050512 In: Journal of the American Dietetic Association vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Developmental milestones and self-feeding behaviors in infants and toddlers. [electronic resource] by Carruth, Betty Ruth Ziegler, Paula J Gordon, Anne Hendricks, Kristy Producer: 20040129 In: Journal of the American Dietetic Association vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Alterations in lipid profiles in HIV-infected patients treated with protease inhibitor therapy are not influenced by diet. [electronic resource] by Wanke, Christine Gerrior, Jül Hendricks, Kristy McNamara, Judith Schaefer, Ernest Producer: 20060509 In: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location. [electronic resource] by Ziegler, Paula Briefel, Ronette Ponza, Michael Novak, Timothy Hendricks, Kristy Producer: 20060320 In: Journal of the American Dietetic Association vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Obesity in HIV-infection: dietary correlates. [electronic resource] by Hendricks, Kristy M Willis, Karen Houser, Robert Jones, Clara Y Producer: 20061219 In: Journal of the American College of Nutrition vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Dietary intake in HIV-positive persons with and without malabsorption. [electronic resource] by Hendricks, Kristy M Laferriere, Rachel Houser, Robert F Knox, Tamsin A Producer: 20050901 In: Nutrition in clinical care : an official publication of Tufts University vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	13.	Toddlers' transition to table foods: Impact on nutrient intakes and food patterns. [electronic resource] by Briefel, Ronette R Reidy, Kathleen Karwe, Vatsala Jankowski, Linda Hendricks, Kristy Producer: 20040129 In: Journal of the American Dietetic Association vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Dietary patterns and health and nutrition outcomes in men living with HIV infection. [electronic resource] by Hendricks, Kristy M Mwamburi, D Mkaya Newby, P K Wanke, Christine A Producer: 20090113 In: The American journal of clinical nutrition vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Nutrition issues in the HIV-infected injection drug user: findings from the nutrition for healthy living cohort. [electronic resource] by Hendricks, Kristy M Erzen, Heather D Wanke, Christine A Tang, Alice M Producer: 20101112 In: Journal of the American College of Nutrition vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Nonvitamin, nonmineral dietary supplementation in HIV-positive people. [electronic resource] by Sansevero, Mara R Houser, Robert Phelan, Grace Wanke, Christine Tang, Alice Hendricks, Kristy Producer: 20080304 In: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Declines in dietary macronutrient intake in persons with HIV infection who develop depression. [electronic resource] by Isaac, Rita Jacobson, Denise Wanke, Christine Hendricks, Kristy Knox, Tamsin A Wilson, Ira B Producer: 20080318 In: Public health nutrition vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Dietary glycemic index of human immunodeficiency virus-positive men with and without fat deposition. [electronic resource] by Dong, Kimberly R Wanke, Christine A Tang, Alice M Ding, Bei Hendricks, Kristy M Producer: 20060605 In: Journal of the American Dietetic Association vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Dietary supplement use and nutrient intake in HIV-infected persons. [electronic resource] by Hendricks, Kristy M Sansavero, Mara Houser, Robert F Tang, Alice M Wanke, Christine A Producer: 20070515 In: The AIDS reader vol. 17 Availability: No items available. Save to lists Add to cart (remove)
	20.	Micronutrients: current issues for HIV care providers. [electronic resource] by Tang, Alice M Lanzillotti, Jane Hendricks, Kristy Gerrior, Jul Ghosh, Mayurika Woods, Margo Wanke, Christine Producer: 20051114 In: AIDS (London, England) vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 43 results.