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	1.	Interrelations among chromosome number, type and size in L strain cells. Their significance for the process of transformation. [electronic resource] by Glinos, A D Hargrove, D D Producer: 19651208 In: Experimental cell research vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of creep feeding, zeranol implants and breed type on beef production: I. Calf and cow performance. [electronic resource] by Prichard, D L Hargrove, D D Olson, T A Marshall, T T Producer: 19890630 In: Journal of animal science vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of creep feeding, zeranol implants and breed type on beef production: II. Reproductive development and fat deposition in heifers. [electronic resource] by Prichard, D L Marshall, T T Hargrove, D D Olson, T A Producer: 19890630 In: Journal of animal science vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of percentage Brahman and Angus breeding, age-season of feeding and slaughter end point on meat palatability and muscle characteristics. [electronic resource] by Johnson, D D Huffman, R D Williams, S E Hargrove, D D Producer: 19900920 In: Journal of animal science vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Additive and heterosis effects on preweaning traits, maternal ability and reproduction from crossing of the Angus and brown Swiss breeds in Florida. [electronic resource] by Olson, T A van Dijk, A Koger, M Hargrove, D D Franke, D E Producer: 19860207 In: Journal of animal science vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of breed of sire and age at feeding on muscle tenderness in the beef chuck. [electronic resource] by Christensen, K L Johnson, D D West, R L Marshall, T T Hargrove, D D Producer: 19911126 In: Journal of animal science vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Differences in cathepsin B + L and calcium-dependent protease activities among breed type and their relationship to beef tenderness. [electronic resource] by Johnson, M H Calkins, C R Huffman, R D Johnson, D D Hargrove, D D Producer: 19901023 In: Journal of animal science vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Effects of percentage Brahman and Angus breeding, age-season of feeding and slaughter end point on feedlot performance and carcass characteristics. [electronic resource] by Huffman, R D Williams, S E Hargrove, D D Johnson, D D Marshall, T T Producer: 19901023 In: Journal of animal science vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Factors influencing intermuscular fat and other measures of beef chuck composition. [electronic resource] by Christensen, K L Johnson, D D West, R L Hargrove, D D Marshall, T T Rogers, A L Producer: 19920129 In: Journal of animal science vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)