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	1.	Estimation of flattening coefficient for absorption and circular dichroism using simulation. [electronic resource] by Halling, Peter J Producer: 20100119 In: Analytical biochemistry vol. 387 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	What can we learn by studying enzymes in non-aqueous media? [electronic resource] by Halling, Peter J Producer: 20040930 In: Philosophical transactions of the Royal Society of London. Series B, Biological sciences vol. 359 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Enzymatic acylation of starch. [electronic resource] by Alissandratos, Apostolos Halling, Peter J Producer: 20120924 In: Bioresource technology vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Full model for reversible kinetics of lipase-catalyzed sugar-ester synthesis in 2-methyl 2-butanol. [electronic resource] by Flores, Maria Victoria Halling, Peter J Producer: 20020924 In: Biotechnology and bioengineering vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Operational stability of high initial activity protease catalysts in organic solvents. [electronic resource] by Amorim Fernandes, João F Halling, Peter J Producer: 20030711 In: Biotechnology progress vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Activity of immobilized papain dehydrated by n-propanol in low-water media. [electronic resource] by Theppakorn, Theerapong Kanasawud, Pawinee Halling, Peter J Producer: 20040921 In: Biotechnology letters vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Examining structure-activity correlations of some high activity enzyme preparations for low water media. [electronic resource] by Solanki, Kusum Gupta, Munishwar N Halling, Peter J Producer: 20120924 In: Bioresource technology vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Effect of pore size on the performance of immobilised enzymes. [electronic resource] by Bayne, Lauren Ulijn, Rein V Halling, Peter J Producer: 20140602 In: Chemical Society reviews vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Zeolite molecular sieves have dramatic acid-base effects on enzymes in nonaqueous media. [electronic resource] by Fontes, Nuno Partridge, Johann Halling, Peter J Barreiros, Susana Producer: 20020412 In: Biotechnology and bioengineering vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Two-dimensional [electronic resource] by Varghese, Sabu Halling, Peter J Häussinger, Daniel Wimperis, Stephen Producer: 20190222 In: Solid state nuclear magnetic resonance vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Understanding enzyme action on immobilised substrates. [electronic resource] by Halling, Peter J Ulijn, Rein V Flitsch, Sabine L Producer: 20070417 In: Current opinion in biotechnology vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Salt hydrates for in situ water activity control have acid-base effects on enzymes in nonaqueous media. [electronic resource] by Fontes, Nuno Harper, Neil Halling, Peter J Barreiros, Susana Producer: 20040122 In: Biotechnology and bioengineering vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Crystallographic analysis of counterion effects on subtilisin enzymatic action in acetonitrile. [electronic resource] by Cianci, Michele Tomaszewski, Bartlomiej Helliwell, John R Halling, Peter J Producer: 20100504 In: Journal of the American Chemical Society vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Hofmeister effects on activity and stability of alkaline phosphatase. [electronic resource] by Yang, Zhen Liu, Xiu-Ju Chen, Chao Halling, Peter J Producer: 20100506 In: Biochimica et biophysica acta vol. 1804 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Influence of glucose solubility and dissolution rate on the kinetics of lipase catalyzed synthesis of glucose laurate in 2-methyl 2-butanol. [electronic resource] by Flores, Maria Victoria Naraghi, Kaynoush Engasser, Jean-Marc Halling, Peter J Producer: 20020924 In: Biotechnology and bioengineering vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Protease-catalyzed peptide synthesis on solid support. [electronic resource] by Ulijn, Rein V Baragaña, Beatriz Halling, Peter J Flitsch, Sabine L Producer: 20021024 In: Journal of the American Chemical Society vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	In silico prediction of medium effects on esterification equilibrium using the COSMO-RS method. [electronic resource] by Fermeglia, Maurizio Braiuca, Paolo Gardossi, Lucia Pricl, Sabrina Halling, Peter J Producer: 20071001 In: Biotechnology progress vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Understanding protease catalysed solid phase peptide synthesis. [electronic resource] by Ulijn, Rein V Bisek, Nicola Halling, Peter J Flitsch, Sabine L Producer: 20040126 In: Organic & biomolecular chemistry vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Supramolecular Fibers in Gels Can Be at Thermodynamic Equilibrium: A Simple Packing Model Reveals Preferential Fibril Formation versus Crystallization. [electronic resource] by Sasselli, Ivan Ramos Halling, Peter J Ulijn, Rein V Tuttle, Tell Producer: 20160802 In: ACS nano vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Lipase-catalysed acylation of starch and determination of the degree of substitution by methanolysis and GC. [electronic resource] by Alissandratos, Apostolos Baudendistel, Nina Flitsch, Sabine L Hauer, Bernhard Halling, Peter J Producer: 20110211 In: BMC biotechnology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 40 results.