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	1.	Exposure to antimony from polyethylene terephthalate (PET) trays used in ready-to-eat meals. [electronic resource] by Haldimann, M Blanc, A Dudler, V Producer: 20080107 In: Food additives and contaminants vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Improved measurement of iodine in food samples using inductively coupled plasma isotope dilution mass spectrometry. [electronic resource] by Haldimann, M Eastgate, A Zimmerli, B Producer: 20010208 In: The Analyst vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Determination of selenium in the serum of healthy Swiss adults and correlation to dietary intake. [electronic resource] by Haldimann, M Venner, T Y Zimmerli, B Producer: 19961203 In: Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS) vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Estimation of selenium intake in Switzerland in relation to selected food groups. [electronic resource] by Jenny-Burri, J Haldimann, M Dudler, V Producer: 20110127 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Pilot study of urinary iodine concentration and of biochemical thyroid parameters before and after cautious public health intervention on salt iodide content: the Swiss longitudinal 1996-2000 iodine study. [electronic resource] by Als, C Haldimann, M Minder, C Gerber, H Producer: 20041101 In: European journal of clinical nutrition vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Occurrence of uranium in Swiss drinking water. [electronic resource] by Stalder, E Blanc, A Haldimann, M Dudler, V Producer: 20120517 In: Chemosphere vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Direct determination of urinary iodine by inductively coupled plasma mass spectrometry using isotope dilution with iodine-129. [electronic resource] by Haldimann, M Zimmerli, B Als, C Gerber, H Producer: 19980423 In: Clinical chemistry vol. 44 Availability: No items available. Save to lists Add to cart (remove)
	8.	Age- and gender-dependent urinary iodine concentrations in an area-covering population sample from the Bernese region in Switzerland. [electronic resource] by Als, C Keller, A Minder, C Haldimann, M Gerber, H Producer: 20010103 In: European journal of endocrinology vol. 143 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Urinary iodine concentration follows a circadian rhythm: a study with 3023 spot urine samples in adults and children. [electronic resource] by Als, C Helbling, A Peter, K Haldimann, M Zimmerli, B Gerber, H Producer: 20000501 In: The Journal of clinical endocrinology and metabolism vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Swiss pilot study of individual seasonal fluctuations of urinary iodine concentration over two years: is age-dependency linked to the major source of dietary iodine? [electronic resource] by Als, C Haldimann, M Bürgi, E Donati, F Gerber, H Zimmerli, B Producer: 20030903 In: European journal of clinical nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Migration of antimony from PET trays into food simulant and food: determination of Arrhenius parameters and comparison of predicted and measured migration data. [electronic resource] by Haldimann, M Alt, A Blanc, A Brunner, K Sager, F Dudler, V Producer: 20130805 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Anthropogenic radionuclides in atmospheric air over Switzerland during the last few decades. [electronic resource] by Alvarado, J A Corcho Steinmann, P Estier, S Bochud, F Haldimann, M Froidevaux, P Producer: 20150402 In: Nature communications vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)