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	1.	Distribution in piglets after administration of 14C-L-proline as studied by whole body autoradiography and impulse counting. [electronic resource] by Bengtsson, S G Hakkarainen, R V Producer: 19751122 In: Journal of animal science vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Bioavailability to chicks of selenium in wheat and fish meal. [electronic resource] by Hassan, S Hakkarainen, R V Lindberg, P O Producer: 19870831 In: Zentralblatt fur Veterinarmedizin. Reihe A vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Bioavailability to chicks of selenium in barley, oats and meat meal. [electronic resource] by Hassan, S Hakkarainen, R V Lindberg, P O Producer: 19880115 In: Acta veterinaria Scandinavica vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	4.	The effect of vitamin E on the cell-mediated immune response in pigs. [electronic resource] by Jensen, M Fossum, C Ederoth, M Hakkarainen, R V Producer: 19881215 In: Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Utilization of dietary sodium selenite, barley, oats and meat meal selenium by the chick. [electronic resource] by Hassan, S Hakkarainen, R V Lindberg, P O Sankari, S Producer: 19900911 In: Zentralblatt fur Veterinarmedizin. Reihe A vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Vitamin E requirements of adult Standardbred horses evaluated by tissue depletion and repletion. [electronic resource] by Ronéus, B O Hakkarainen, R V Lindholm, C A Työppönen, J T Producer: 19860414 In: Equine veterinary journal vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Biopotency of vitamin E in barley. [electronic resource] by Hakkarainen, R V Työppönen, J T Hassan, S Bengtsson, S G Jönsson, S R Lindberg, P O Producer: 19841102 In: The British journal of nutrition vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)