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	1.	Modification of crystallinity and crystalline structure of Acetobacter xylinum cellulose in the presence of water-soluble beta-1,4-linked polysaccharides: 13C-NMR evidence. [electronic resource] by Hackney, J M Atalla, R H VanderHart, D L Producer: 19950310 In: International journal of biological macromolecules vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of chemical treatments and heating on the crystallinity of celluloses and their implications for evaluating the effect of crystallinity on cellulose biodegradation. [electronic resource] by Weimer, P J Hackney, J M French, A D Producer: 20121002 In: Biotechnology and bioengineering vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Hemicelluloses as structure regulators in the aggregation of native cellulose. [electronic resource] by Atalla, R H Hackney, J M Uhlin, I Thompson, N S Producer: 19930604 In: International journal of biological macromolecules vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Fermentation of a bacterial cellulose/xylan composite by mixed ruminal microflora: implications for the role of polysaccharide matrix interactions in plant cell wall biodegradability. [electronic resource] by Weimer, P J Hackney, J M Jung, H J Hatfield, R D Producer: 20000828 In: Journal of agricultural and food chemistry vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)