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	1.	[2d wisdom tooth]. [electronic resource] by Heimann, W Producer: 19670331 In: Die Quintessenz vol. 17 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Bovine anencephalus with meroacrania and teratogenic cerebral cyst]. [electronic resource] by Heimann, W Producer: 19760209 In: DTW. Deutsche tierarztliche Wochenschrift vol. 82 Availability: No items available. Save to lists Add to cart (remove)
	3.	[The sliding tooth extractor]. [electronic resource] by Heimann, W Producer: 19740516 In: ZWR vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Industrial treatment of foodstuffs as a problem of nutrition chemist]. [electronic resource] by HEIMANN, W Producer: 20000701 In: Monatsschrift fur Kinderheilkunde vol. 106 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Dental forceps with slide lock]. [electronic resource] by Heimann, W Producer: 19690619 In: Die Quintessenz vol. 19 Availability: No items available. Save to lists Add to cart (remove)
	6.	A new dental extraction forceps with "slip lock". [electronic resource] by Heimann, W Producer: 19700730 In: Quintessence international vol. 1 Availability: No items available. Save to lists Add to cart (remove)
	7.	[Pectin-splitting and lipid-oxidizing enzymes in food processing]. [electronic resource] by Heimann, W Producer: 19740614 In: Zeitschrift fur Ernahrungswissenschaft. Journal of nutritional sciences. Supplementa vol. 16 Availability: No items available. Save to lists Add to cart (remove)
	8.	[On the biogenesis of aromatic substances of grape juice and wine]. [electronic resource] by Heimann, W Producer: 19660409 In: Munchener medizinische Wochenschrift (1950) vol. 107 Availability: No items available. Save to lists Add to cart (remove)
	9.	[Enzymatic transformations in fresh plant foods]. [electronic resource] by Heimann, W Producer: 19720615 In: Zeitschrift fur Ernahrungswissenschaft. Journal of nutritional sciences. Supplementa vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	10.	[Post-traumatic osteosarcoma in cattle (short communication)]. [electronic resource] by Heimann, W Producer: 19750519 In: DTW. Deutsche tierarztliche Wochenschrift vol. 82 Availability: No items available. Save to lists Add to cart (remove)
	11.	[On the lipoperoxidase-isomerase-system from oat. Experiments for enzyme separation (author's transl)]. [electronic resource] by Heimann, W Klaiber, V Producer: 19780218 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	[On the behavior of flavonoids in oxidation systems]. [electronic resource] by HEIMANN, W HEINRICH, B Producer: 19981101 In: Archiv der Pharmazie und Berichte der Deutschen Pharmazeutischen Gesellschaft vol. 293/65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	[Synthesis of isovitamin C (d-arabo-ascorbic acid) from saccharose]. [electronic resource] by HEIMANN, W REIFF, F Producer: 20030501 In: Pharmazeutische Zentralhalle fur Deutschland vol. 93 Availability: No items available. Save to lists Add to cart (remove)
	14.	[Hydroperoxide degradation by oat isomerase. Investigation of the reaction mechanism (author's transl)]. [electronic resource] by Heimann, W Klaiber, V Producer: 19780218 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	[On characterization of lipoxygenase from barley (author's transl)]. [electronic resource] by Heimann, W Timm, U Producer: 19771229 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	[Enzymatic breakdown of linoleic acid hydroperoxides to volatile carbonyl compounds by isomerase from barley (author's transl)]. [electronic resource] by Heimann, W Timm, U Producer: 19771229 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	[On lipoxygenase and enzymes which decompose linoleic acid hydroperoxides in rye (author's transl)]. [electronic resource] by Heimann, W Klaiber, V Producer: 19780218 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	[Carbonyl compounds from the reaction of barley isomerase with linoleic acid hydroperoxides. Their development from the 9- or the 13-hydroperoxide-isomer (author's transl)]. [electronic resource] by Heimann, W Timm, U Producer: 19771229 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	[Research on the formation of ternary complexes by peroxidase]. [electronic resource] by HEIMANN, W WISSER, K Producer: 19981101 In: Biochemische Zeitschrift vol. 332 Availability: No items available. Save to lists Add to cart (remove)
	20.	[Studies on coronary-dilatating effects on Langendorff's preparation and its interpretation on the basis of competitive antagonism]. [electronic resource] by HEIMANN, W WILBRANDT, W Producer: 20030501 In: Helvetica physiologica et pharmacologica acta vol. 12 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 36 results.