Your search returned 34 results.

Results
	1.	Selected topics related to the amino acid nutrition of the growing ruminant. [electronic resource] by Hatfield, E E Producer: 19700314 In: Federation proceedings vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	2.	Influence of tannins on the nutritive value of soybean meal for ruminants. [electronic resource] by Driedger, A Hatfield, E E Producer: 19720511 In: Journal of animal science vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of abomasally infused nitrogen sources on nitrogen retention of growing lambs. [electronic resource] by Schelling, G T Hatfield, E E Producer: 19690204 In: The Journal of nutrition vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The limiting amino acids in growing cattle. [electronic resource] by Richardson, C R Hatfield, E E Producer: 19780828 In: Journal of animal science vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Nickel for ruminants. I. Influence of dietary nickel on ruminal urease activity. [electronic resource] by Spears, J W Hatfield, E E Producer: 19790816 In: Journal of animal science vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Interaction between nickel and copper in the rat. [electronic resource] by Spears, J W Hatfield, E E Producer: 20131126 In: Biological trace element research vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Responses of growing lambs to abomasal infusion of corn oil, starch, casein, and amino acid mixtures. [electronic resource] by Papas, A Hatfield, E E Owens, F N Producer: 19750206 In: The Journal of nutrition vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Addition of branched- and straight-chain volatile fatty acids to purified lamb diets and effects on utilization of certain dietary components. [electronic resource] by Cline, T R Garrigus, U S Hatfield, E E Producer: 19670826 In: Journal of animal science vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Nitrogen utilization and ruminal fermentation in steers fed soybean meal treated with formaldehyde. [electronic resource] by Spears, J W Clark, J H Hatfield, E E Producer: 19850613 In: Journal of animal science vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The comparative value of hydraulic, expeller and solvent processed oil meals for ruminants. [electronic resource] by GALLUP, W D BRIGGS, H M HATFIELD, E E Producer: 20040930 In: Journal of animal science vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Rumen bacterial urease requirement for nickel. [electronic resource] by Spears, J W Smith, C J Hatfield, E E Producer: 19770917 In: Journal of dairy science vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Effect of intraperitoneal amino acids on nitrogen balance and plasma amino acids in calves. [electronic resource] by Hall, G A Hatfield, E E Owens, F N Producer: 19740403 In: Journal of animal science vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effects of inorganic sulfur on potassium nitrate utilization by lambs. [electronic resource] by Sokolowski, J H Hatfield, E E Garrigus, U S Producer: 19690426 In: Journal of animal science vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Volatile fatty acid rations for growing lambs. [electronic resource] by Essig, H W Hatfield, E E Johnson, B C Producer: 19981101 In: The Journal of nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Nickel for ruminants. II. Influence of dietary nickel on performance and metabolic parameters. [electronic resource] by Spears, J W Hatfield, E E Forbes, R M Producer: 19800425 In: Journal of animal science vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Interrelationship between nickel and zinc in the rat. [electronic resource] by Spears, J W Hatfield, E E Forbes, R M Producer: 19780329 In: The Journal of nutrition vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Nickel-copper interrelationship in the rat (39893). [electronic resource] by Spears, J W Hatfield, E E Forbes, R M Producer: 19771130 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 156 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effect of dietary protein levels, amino acid supplementation and nitrogen source upon the plasma free amino acid concentrations in growing lambs. [electronic resource] by Schelling, G T Hinds, F C Hatfield, E E Producer: 19671219 In: The Journal of nutrition vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Changes in metabolism of biuret during adjustment to a biuret-supplemented diet. [electronic resource] by Farlin, S D Garrigus, U S Hatfield, E E Producer: 19680913 In: Journal of animal science vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Qualitative assessment of supplemental amino acid needs for growing lambs fed urea as the sole nitrogen source. [electronic resource] by Nimrick, K Hatfield, E E Kaminski, J Owens, F N Producer: 19701221 In: The Journal of nutrition vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search

Availability

Authors

Topics

Languages

Your search returned 34 results.