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	1.	Characterization and in Vitro Bioactivity of Green Extract from Fermented Soybean Waste. [electronic resource] by Gupta, Sulagna Chen, Wei Ning Publication details: ACS omega Dec 2019 In: ACS omega vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Medium-term outcomes of converting laparoscopic adjustable gastric band to Roux-en-Y gastric bypass in patients with body mass index <35 kg/m [electronic resource] by Gupta, Sulagna Beitner, Melissa Skinner, Christine Hopkins, George Producer: 20210427 In: Surgery for obesity and related diseases : official journal of the American Society for Bariatric Surgery vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Analysis of Improved Nutritional Composition of Potential Functional Food (Okara) after Probiotic Solid-State Fermentation. [electronic resource] by Gupta, Sulagna Lee, Jaslyn J L Chen, Wei Ning Producer: 20180611 In: Journal of agricultural and food chemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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