Spectroscopic quantification of bacteria using artificial neural networks. [electronic resource]
Producer: 20041223Description: 2550-4 p. digitalISSN:- 0362-028X
- Bacillus cereus -- classification
- Bacteria -- classification
- Bacterial Typing Techniques -- methods
- Colony Count, Microbial
- Enterococcus faecium -- classification
- Escherichia -- classification
- Food Contamination -- analysis
- Food Microbiology
- Neural Networks, Computer
- Salmonella enteritidis -- classification
- Sensitivity and Specificity
- Shigella boydii -- classification
- Species Specificity
- Spectroscopy, Fourier Transform Infrared -- methods
- Yersinia enterocolitica -- classification
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
There are no comments on this title.
Log in to your account to post a comment.