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	1.	Characterization and identification of a chymotryptic hydrolysate of alpha-lactalbumin stimulating cholecystokinin release in STC-1 cells. [electronic resource] by Catiau, Lucie Delval-Dubois, Véronique Guillochon, Didier Nedjar-Arroume, Naïma Producer: 20120309 In: Applied biochemistry and biotechnology vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Ion-pairing separation of bioactive peptides using an aqueous/octan-1-ol micro-extraction system from bovine haemoglobin complex hydrolysates. [electronic resource] by Vanhoute, Mathieu Froidevaux, Renato Vanvlassenbroeck, Aurelien Lecouturier, Didier Dhulster, Pascal Guillochon, Didier Producer: 20090526 In: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences vol. 877 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Analysis of novel angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysates of cuttlefish (Sepia officinalis) muscle proteins. [electronic resource] by Balti, Rafik Nedjar-Arroume, Naima Adjé, Estelle Yaba Guillochon, Didier Nasri, Moncef Producer: 20100715 In: Journal of agricultural and food chemistry vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Cathepsin D from the hepatopancreas of the cuttlefish (Sepia officinalis): purification and characterization. [electronic resource] by Balti, Rafik Hmidet, Noomen Jellouli, Kemel Nedjar-Arroume, Naima Guillochon, Didier Nasri, Moncef Producer: 20110203 In: Journal of agricultural and food chemistry vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Influence of the extent of hemoglobin hydrolysis on the digestive absorption of heme iron. An in vitro study. [electronic resource] by Vaghefi, Nikta Nedjaoum, Fouzia Guillochon, Didier Bureau, François Arhan, Pierre Bouglé, Dominique Producer: 20020918 In: Journal of agricultural and food chemistry vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Iron absorption from concentrated hemoglobin hydrolysate by rat. [electronic resource] by Vaghefi, Nikta Nedjaoum, Fuzia Guillochon, Didier Bureau, François Arhan, Pierre Bouglé, Dominique Producer: 20050919 In: The Journal of nutritional biochemistry vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Covalent attachment of trypsin on plasma polymerized allylamine. [electronic resource] by Abbas, Abdennour Vercaigne-Marko, Dominique Supiot, Philippe Bocquet, Bertrand Vivien, Céline Guillochon, Didier Producer: 20091214 In: Colloids and surfaces. B, Biointerfaces vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Nine novel angiotensin I-converting enzyme (ACE) inhibitory peptides from cuttlefish (Sepia officinalis) muscle protein hydrolysates and antihypertensive effect of the potent active peptide in spontaneously hypertensive rats. [electronic resource] by Balti, Rafik Bougatef, Ali Sila, Assaâd Guillochon, Didier Dhulster, Pascal Nedjar-Arroume, Naima Producer: 20150630 In: Food chemistry vol. 170 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Obtaining antimicrobial peptides by controlled peptic hydrolysis of bovine hemoglobin. [electronic resource] by Adje, Estelle Yaba Balti, Rafik Kouach, Mostafa Dhulster, Pascal Guillochon, Didier Nedjar-Arroume, Naïma Producer: 20111003 In: International journal of biological macromolecules vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Continuous production of a peptidic fraction containing the intermediate opioid peptide LVV-haemorphin-7 (LVVh-7) by peptic hydrolysis of bovine haemoglobin in a continuous membrane reactor. [electronic resource] by Kapel, Romain Froidevaux, Renato Nedjar-Arroume, Naima Fertin-Bazus, Anne Dhulster, Pascal Guillochon, Didier Producer: 20040325 In: Biotechnology and applied biochemistry vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	A kinetic study of bovine haemoglobin hydrolysis by pepsin immobilized on a functionalized alumina to prepare hydrolysates containing bioactive peptides. [electronic resource] by Ticu, Elena-Loredana Vercaigne-Marko, Dominique Huma, Anca Artenie, Vlad Toma, Ovidiu Guillochon, Didier Producer: 20041220 In: Biotechnology and applied biochemistry vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Minimal antimicrobial peptidic sequence from hemoglobin alpha-chain: KYR. [electronic resource] by Catiau, Lucie Traisnel, Johnatan Delval-Dubois, Véronique Chihib, Nour-Eddine Guillochon, Didier Nedjar-Arroume, Naïma Producer: 20110722 In: Peptides vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Cold plasma functionalized TeraHertz BioMEMS for enzyme reaction analysis. [electronic resource] by Abbas, Abdennour Treizebre, Anthony Supiot, Philippe Bourzgui, Nour-Eddine Guillochon, Didier Vercaigne-Marko, Dominique Bocquet, Bertrand Producer: 20091130 In: Biosensors & bioelectronics vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Controlled Enzymatic Hydrolysis: A New Strategy for the Discovery of Antimicrobial Peptides. [electronic resource] by Adje, Estelle Yaba Balti, Rafik Lecouturier, Didier Kouach, Mostafa Dhulster, Pascal Guillochon, Didier Nedjar-Arroume, Naïma Producer: 20160120 In: Probiotics and antimicrobial proteins vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Angiotensin I-converting enzyme (ACE) inhibitory activities of sardinelle (Sardinella aurita) by-products protein hydrolysates obtained by treatment with microbial and visceral fish serine proteases. [electronic resource] by Bougatef, Ali Nedjar-Arroume, Naima Ravallec-Plé, Rozenn Leroy, Yves Guillochon, Didier Barkia, Ahmed Nasri, Moncef Producer: 20150609 In: Food chemistry vol. 111 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Kinetic study of the appearance of an anti-bacterial peptide in the course of bovine haemoglobin peptic hydrolysis. [electronic resource] by Choisnard, Luc Froidevaux, Renato Nedjar-Arroume, Naïma Lignot, Brigitte Vercaigne-Marko, Dominique Krier, François Dhulster, Pascal Guillochon, Didier Producer: 20030606 In: Biotechnology and applied biochemistry vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Isolation and characterization of four antibacterial peptides from bovine hemoglobin. [electronic resource] by Nedjar-Arroume, Naima Dubois-Delval, Véronique Miloudi, Khalil Daoud, Rachid Krier, François Kouach, Mostafa Briand, Gilbert Guillochon, Didier Producer: 20061107 In: Peptides vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	RYH: a minimal peptidic sequence obtained from beta-chain hemoglobin exhibiting an antimicrobial activity. [electronic resource] by Catiau, Lucie Traisnel, Johnatan Chihib, Nour-Eddine Le Flem, Guillaume Blanpain, Annick Melnyk, Oleg Guillochon, Didier Nedjar-Arroume, Naïma Producer: 20111107 In: Peptides vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Bovine hemoglobin: an attractive source of antibacterial peptides. [electronic resource] by Nedjar-Arroume, Naïma Dubois-Delval, Véronique Adje, Estelle Yaba Traisnel, Jonathan Krier, François Mary, Patrice Kouach, Mostafa Briand, Gilbert Guillochon, Didier Producer: 20080807 In: Peptides vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	New antibacterial peptide derived from bovine hemoglobin. [electronic resource] by Daoud, Rachid Dubois, Veronique Bors-Dodita, Loredana Nedjar-Arroume, Naima Krier, Francois Chihib, Nour-Eddine Mary, Patrice Kouach, Mostafa Briand, Gilbert Guillochon, Didier Producer: 20050927 In: Peptides vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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