Your search returned 4 results.

Results
	1.	Daily ingestion of tetracycline residue present in pasteurized milk: a public health problem. [electronic resource] by de Albuquerque Fernandes, Sergio Augusto Magnavita, Ana Prudencia Assis Ferrao, Sibelli Passini Barbosa Gualberto, Simone Andrade Faleiro, Amanda Santos Figueiredo, Abdias Jose Matarazzo, Soraia Vanessa Producer: 20140606 In: Environmental science and pollution research international vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	New naphthoquinones and an alkaloid with in vitro activity against Toxoplasma gondii RH and EGS strains. [electronic resource] by Ferreira, Ronize Andréia de Oliveira, Alaide Braga Gualberto, Simone Andrade Miguel Del Corral, José M Fujiwara, Ricardo Toshio Gazzinelli Guimarães, Pedro Henrique de Almeida Vitor, Ricardo Wagner Producer: 20130124 In: Experimental parasitology vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Toxicological evaluation of essential oil from the leaves of Croton tetradenius (Euphorbiaceae) on Aedes aegypti and Mus musculus. [electronic resource] by Carvalho, Karine da Silva E Silva, Sandra Lúcia da Cunha de Souza, Ivone Antonia Gualberto, Simone Andrade da Cruz, Rômulo Carlos Dantas Dos Santos, Frances Regiane de Carvalho, Mário Geraldo Producer: 20170605 In: Parasitology research vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effect of the solid state fermentation of cocoa shell on the secondary metabolites, antioxidant activity, and fatty acids. [electronic resource] by Lessa, Ozana Almeida Reis, Nadabe Dos Santos Leite, Selma Gomes Ferreira Gutarra, Melissa Limoeiro Estrada Souza, Alexilda Oliveira Gualberto, Simone Andrade de Oliveira, Julieta Rangel Aguiar-Oliveira, Elizama Franco, Marcelo Publication details: Food science and biotechnology Feb 2018 In: Food science and biotechnology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)