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	1.	Effects of methionine hydroxy analogue supplementation on the expression of antioxidant-related genes of acute heat stress-exposed broilers. [electronic resource] by Gasparino, E Del Vesco, A P Khatlab, A S Zancanela, V Grieser, D O Silva, S C C Producer: 20180924 In: Animal : an international journal of animal bioscience vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of methionine supplementation on the redox state of acute heat stress-exposed quails. [electronic resource] by Del Vesco, A P Gasparino, E Grieser, D O Zancanela, V Gasparin, F R S Constantin, J Oliveira Neto, A R Producer: 20141211 In: Journal of animal science vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of selenium supplementation on the oxidative state of acute heat stress-exposed quails. [electronic resource] by Del Vesco, A P Gasparino, E Zancanela, V Grieser, D O Stanquevis, C E Pozza, P C Oliveira Neto, A R Producer: 20170811 In: Journal of animal physiology and animal nutrition vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Acute heat stress and dietary methionine effects on IGF-I, GHR, and UCP mRNA expression in liver and muscle of quails. [electronic resource] by Del Vesco, A P Gasparino, E Zancanela, V Grieser, D O Guimarães, S E F Nascimento, C S Voltolini, D M Constantin, J Gasparin, F S Producer: 20160425 In: Genetics and molecular research : GMR vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Comparison of growth curve parameters of organs and body components in meat- (Coturnix coturnix coturnix) and laying-type (Coturnix coturnix japonica) quail show interactions between gender and genotype. [electronic resource] by Grieser, D O Marcato, S M Furlan, A C Zancanela, V Ton, A P S Batista, E Perine, T P Pozza, P C Sakomura, N K Producer: 20151105 In: British poultry science vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of heat stress on GHR, IGF-I, ANT, UCP and COXIII mRNA expression in the liver and muscle of high and low feed efficiency female quail. [electronic resource] by Gasparino, E Del Vesco, A P Voltolini, D M Nascimento, C S Do Batista, E Khatlab, A S Grieser, D O Zancanela, V GuimarÃEs, S E F Producer: 20150702 In: British poultry science vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Levels of supplementation of inorganic selenium and vitamin E for meat quail aged 0 to 14 and 14 to 35 days. [electronic resource] by Zancanela, V Furlan, A C Pozza, P C Marcato, S M Grieser, D O Stanquevis, C E Finco, E M Oliveira-Bruxel, T M Ferreira, M F Z Producer: 20180914 In: Journal of animal physiology and animal nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)