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	1.	Fruit and vegetable consumption: benefits and barriers. [electronic resource] by Maclellan, Debbie L Gottschall-Pass, Katherine Larsen, Roberta Producer: 20041025 In: Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production. [electronic resource] by Blanton, Cynthia He, Zhengcheng Gottschall-Pass, Katherine T Sweeney, Marva I Producer: 20160617 In: PloS one vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Postprandial Effects of Blueberry ( [electronic resource] by Stote, Kim Corkum, Adele Sweeney, Marva Shakerley, Nicole Kean, Terri Gottschall-Pass, Katherine Producer: 20190318 In: Nutrients vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Proanthocyanidins from the American Cranberry (Vaccinium macrocarpon) inhibit matrix metalloproteinase-2 and matrix metalloproteinase-9 activity in human prostate cancer cells via alterations in multiple cellular signalling pathways. [electronic resource] by Déziel, Bob A Patel, Kunal Neto, Catherine Gottschall-Pass, Katherine Hurta, Robert A R Producer: 20110131 In: Journal of cellular biochemistry vol. 111 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Cranberries and wild blueberries treated with gastrointestinal enzymes positively modify glutathione mechanisms in Caco-2 cells in vitro. [electronic resource] by Slemmer, Jennifer E Livingston-Thomas, Jessica M Gottschall-Pass, Katherine T Sweeney, Marva I Producer: 20140207 In: Journal of food science vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Choice of diet impacts the incidence of stroke-related symptoms in the spontaneously hypertensive stroke-prone rat model. [electronic resource] by Slemmer, Jennifer E Shaughnessy, Kevin S Scanlan, Adam P Sweeney, Marva I Gottschall-Pass, Katherine T Producer: 20120524 In: Canadian journal of physiology and pharmacology vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Diets containing blueberry extract lower blood pressure in spontaneously hypertensive stroke-prone rats. [electronic resource] by Shaughnessy, Kevin S Boswall, Ian A Scanlan, Adam P Gottschall-Pass, Katherine T Sweeney, Marva I Producer: 20090604 In: Nutrition research (New York, N.Y.) vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Blueberry flavonoids inhibit matrix metalloproteinase activity in DU145 human prostate cancer cells. [electronic resource] by Matchett, Michael D MacKinnon, Shawna L Sweeney, Marva I Gottschall-Pass, Katherine T Hurta, Robert A R Producer: 20060518 In: Biochemistry and cell biology = Biochimie et biologie cellulaire vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Inhibition of matrix metalloproteinase activity in DU145 human prostate cancer cells by flavonoids from lowbush blueberry (Vaccinium angustifolium): possible roles for protein kinase C and mitogen-activated protein-kinase-mediated events. [electronic resource] by Matchett, Michael D MacKinnon, Shawna L Sweeney, Marva I Gottschall-Pass, Katherine T Hurta, Robert A R Producer: 20060421 In: The Journal of nutritional biochemistry vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	American cranberry (Vaccinium macrocarpon) extract affects human prostate cancer cell growth via cell cycle arrest by modulating expression of cell cycle regulators. [electronic resource] by Déziel, Bob MacPhee, James Patel, Kunal Catalli, Adriana Kulka, Marianna Neto, Catherine Gottschall-Pass, Katherine Hurta, Robert Producer: 20120904 In: Food & function vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Feeding blueberry diets inhibits angiotensin II-converting enzyme (ACE) activity in spontaneously hypertensive stroke-prone rats. [electronic resource] by Wiseman, Waylon Egan, Jennifer M Slemmer, Jennifer E Shaughnessy, Kevin S Ballem, Katherine Gottschall-Pass, Katherine T Sweeney, Marva I Producer: 20111209 In: Canadian journal of physiology and pharmacology vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Effect of Blueberry Consumption on Cardiometabolic Health Parameters in Men with Type 2 Diabetes: An 8-Week, Double-Blind, Randomized, Placebo-Controlled Trial. [electronic resource] by Stote, Kim S Wilson, Margaret M Hallenbeck, Deborah Thomas, Krista Rourke, Joanne M Sweeney, Marva I Gottschall-Pass, Katherine T Gosmanov, Aidar R Publication details: Current developments in nutrition Apr 2020 In: Current developments in nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	North American cranberry (Vaccinium macrocarpon) stimulates apoptotic pathways in DU145 human prostate cancer cells in vitro. [electronic resource] by MacLean, Malcolm A Scott, Bradley E Deziel, Bob A Nunnelley, Melissa C Liberty, Anne M Gottschall-Pass, Katherine T Neto, Catherine C Hurta, Robert A R Producer: 20110503 In: Nutrition and cancer vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)