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	1.	Enhanced shelf-life of the formulated biocontrol agent Bacillus amyloliquefaciens CPA-8 combining diverse packaging strategies and storage conditions. [electronic resource] by Gotor-Vila, A Usall, J Torres, R Solsona, C Teixidó, N Producer: 20190325 In: International journal of food microbiology vol. 290 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry. [electronic resource] by Gotor-Vila, A Teixidó, N Di Francesco, A Usall, J Ugolini, L Torres, R Mari, M Producer: 20170314 In: Food microbiology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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