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	1.	Comparison of microwave-assisted hydrodistillation withthe traditional hydrodistillation method in the extractionof essential oils from Thymus vulgaris L. [electronic resource] by Golmakani, Mohammad-Taghi Rezaei, Karamatollah Producer: 20150609 In: Food chemistry vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Improving oxidative stability of virgin olive oil by addition of microalga [electronic resource] by Alavi, Nasireh Golmakani, Mohammad-Taghi Publication details: Journal of food science and technology Jul 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Comparison of heat and mass transfer of different microwave-assisted extraction methods of essential oil from Citrus limon (Lisbon variety) peel. [electronic resource] by Golmakani, Mohammad-Taghi Moayyedi, Mahsa Producer: 20160120 In: Food science & nutrition vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Evaluation of synergistic effect of [electronic resource] by Alavi, Nasireh Golmakani, Mohammad-Taghi Publication details: Food science and biotechnology 2017 In: Food science and biotechnology vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Wild pistachio ( [electronic resource] by Jamshidi, Sanaz Hejazi, Najmeh Golmakani, Mohammad-Taghi Tanideh, Nader Publication details: Iranian journal of basic medical sciences Dec 2018 In: Iranian journal of basic medical sciences vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Evaluating the Effects of Microwave-Assisted Hydrodistillation on Antifungal and Radical Scavenging Activities of Oliveria decumbens and Chaerophyllum macropodum Essential Oils. [electronic resource] by Khajehie, Nastaran Golmakani, Mohammad-Taghi Eblaghi, Marzieh Eskandari, Mohammad Hadi Publication details: Journal of food protection May 2017 In: Journal of food protection vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Antibacterial properties and chemical characterization of the essential oils from summer savory extracted by microwave-assisted hydrodistillation. [electronic resource] by Rezvanpanah, Shila Rezaei, Karamatollah Golmakani, Mohammad-Taghi Razavi, Seyyed Hadi Producer: 20130913 In: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	NaOH-free debittering of table olives using power ultrasound. [electronic resource] by Habibi, Maryam Golmakani, Mohammad-Taghi Farahnaky, Asgar Mesbahi, Gholamreza Majzoobi, Mahsa Producer: 20160504 In: Food chemistry vol. 192 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Development of highly stable colloidal dispersions of gelled-oil nanoparticles loaded with cuminaldehyde. [electronic resource] by Ghiasi, Fatemeh Eskandari, Mohammad Hadi Golmakani, Mohammad-Taghi Hosseini, Seyed Mohammad Hashem Producer: 20190611 In: Journal of colloid and interface science vol. 541 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Food-grade gliadin microstructures obtained by electrohydrodynamic processing. [electronic resource] by Sharif, Niloufar Golmakani, Mohammad-Taghi Niakousari, Mehrdad Ghorani, Behrouz Lopez-Rubio, Amparo Producer: 20200316 In: Food research international (Ottawa, Ont.) vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effect of medicinal plant type and concentration on physicochemical, antioxidant, antimicrobial, and sensorial properties of kombucha. [electronic resource] by Shahbazi, Hossein Hashemi Gahruie, Hadi Golmakani, Mohammad-Taghi Eskandari, Mohammad H Movahedi, Matin Publication details: Food science & nutrition Nov 2018 In: Food science & nutrition vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Biodegradable Chitosan Coating Incorporated with Black Pepper Essential Oil for Shelf Life Extension of Common Carp (Cyprinus carpio) during Refrigerated Storage. [electronic resource] by Moosavi-Nasab, Marzieh Shad, Ehsan Ziaee, Esmaeil Yousefabad, Seyyed Hossein Asadi Golmakani, Mohammad Taghi Azizinia, Mehdi Producer: 20170605 In: Journal of food protection vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Active Food Packaging Coatings Based on Hybrid Electrospun Gliadin Nanofibers Containing Ferulic Acid/Hydroxypropyl-Beta-Cyclodextrin Inclusion Complexes. [electronic resource] by Sharif, Niloufar Golmakani, Mohammad-Taghi Niakousari, Mehrdad Hosseini, Seyed Mohammad Hashem Ghorani, Behrouz Lopez-Rubio, Amparo Publication details: Nanomaterials (Basel, Switzerland) Nov 2018 In: Nanomaterials (Basel, Switzerland) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Physicochemical properties of fish oil in water multilayer emulsions prepared by a mixture of whey protein isolate and water-soluble fraction of Farsi gum. [electronic resource] by Sepeidnameh, Marziyeh Hosseini, Seyed Mohammad Hashem Niakosari, Mehrdad Mesbahi, Gholam Reza Yousefi, Gholam Hossein Golmakani, Mohammad-Taghi Nejadmansouri, Maryam Producer: 20181211 In: International journal of biological macromolecules vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)