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	1.	Guar: viscosity and efficacy. [electronic resource] by Wolever, T M Taylor, R Goff, D V Producer: 19790223 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Ketone bodies and evidence for increased insulin secretion. [electronic resource] by Jenkins, D J Hunter, W M Goff, D V Producer: 19700830 In: Nature vol. 227 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Free fatty acids, beta-hydroxybutyrate, and ischaemic heart-disease. [electronic resource] by Jenkins, D J Welborn, T A Goff, D V Producer: 19700603 In: Lancet (London, England) vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Insulin and atheroma. [electronic resource] by Jenkins, D J Hunter, W M Goff, D V Producer: 19690827 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Dietary fibre and diabetes. [electronic resource] by Taylor, R H Goff, D V Wolever, T M Fielden, H Producer: 19790629 In: Lancet (London, England) vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Combined use of guar and acarbose in reduction of postprandial glycaemia. [electronic resource] by Jenkins, D J Taylor, R H Nineham, R Goff, D V Bloom, S R Sarson, D Alberti, K G Producer: 19791227 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia. [electronic resource] by Jenkins, D J Goff, D V Leeds, A R Alberti, K G Wolever, T M Gassull, M A Hockaday, T D Producer: 19780223 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Proceedings: The effect of unavailable carbohydrate gelling agents in reducing the post-prandial glycaemia in normal volunteers and diabetics. [electronic resource] by Gassull, M A Goff, D V Haisman, P Hockaday, T D Jenkins, D J Jones, K Leeds, A R Wolever, T M Producer: 19761020 In: The Journal of physiology vol. 259 Availability: No items available. Save to lists Add to cart (remove)
	9.	Scope and specificity of acarbose in slowing carbohydrate absorption in man. [electronic resource] by Jenkins, D J Taylor, R H Goff, D V Fielden, H Misiewicz, J J Sarson, D L Bloom, S R Alberti, K G Producer: 19820128 In: Diabetes vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Manipulation of gut hormone response to food by soluble fiber and alpha-glucosidase inhibition. [electronic resource] by Jenkins, D J Taylor, R H Nineham, R Goff, D V Bloom, S R Sarson, D L Misiewicz, J J Alberti, K G Producer: 19880420 In: The American journal of gastroenterology vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	11.	Dietary fibre and ketone bodies: reduced urinary 3-hydroxybutyrate excretion in diabetics on guar. [electronic resource] by Jenkins, D J Hockaday, T D Wolever, T M Nineham, R Goff, D V Haisman, P Charnock, R Taylor, R H Bacon, S Producer: 19800530 In: British medical journal vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Dietary fibre and glucose tolerance importance of viscosity. [electronic resource] by Wolever, T M Jenkins, D J Leeds, A R Gassull, M A Dilawari, J B Goff, D V Metz, G L Alberti, G M Producer: 19781227 In: The Proceedings of the Nutrition Society vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	13.	Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity. [electronic resource] by Jenkins, D J Wolever, T M Leeds, A R Gassull, M A Haisman, P Dilawari, J Goff, D V Metz, G L Alberti, K G Producer: 19780724 In: British medical journal vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Bioavailability to man of carbohydrate in foods. [electronic resource] by Jenkins, D J Wolever, T M Taylor, R H Barker, H M Fielden, H Baldwin, J M Newman, H C Bowling, A C Goff, D V Producer: 19800616 In: The Proceedings of the Nutrition Society vol. 39 Availability: No items available. Save to lists Add to cart (remove)
	15.	Effect of acarbose on the 24-hour blood glucose profile and pattern of carbohydrate absorption. [electronic resource] by Taylor, R H Jenkins, D J Barker, H M Fielden, H Goff, D V Misiewicz, J J Lee, D A Allen, H B MacDonald, G Wallrabe, H Producer: 19870416 In: Diabetes care vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Glycemic index of foods: a physiological basis for carbohydrate exchange. [electronic resource] by Jenkins, D J Wolever, T M Taylor, R H Barker, H Fielden, H Baldwin, J M Bowling, A C Newman, H C Jenkins, A L Goff, D V Producer: 19810526 In: The American journal of clinical nutrition vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Slow release dietary carbohydrate improves second meal tolerance. [electronic resource] by Jenkins, D J Wolever, T M Taylor, R H Griffiths, C Krzeminska, K Lawrie, J A Bennett, C M Goff, D V Sarson, D L Bloom, S R Producer: 19820722 In: The American journal of clinical nutrition vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)