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	1.	Correlates of success of graduates of a coordinated undergraduate program. [electronic resource] by Pope, J Gines, D J Producer: 19860917 In: Journal of the American Dietetic Association vol. 86 Availability: No items available. Save to lists Add to cart (remove)
	2.	Managing foodservice training. I. A model for curriculum development. [electronic resource] by Gines, D J Schweitzer, J R Producer: 19791026 In: Journal of the American Dietetic Association vol. 75 Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of gaming on absenteeism rate. [electronic resource] by Vassar, M L Gines, D J Producer: 19850614 In: Journal of the American Dietetic Association vol. 85 Availability: No items available. Save to lists Add to cart (remove)
	4.	Dietary recall method comparison for hospitalized elderly subjects. [electronic resource] by Evans, H K Gines, D J Producer: 19850307 In: Journal of the American Dietetic Association vol. 85 Availability: No items available. Save to lists Add to cart (remove)
	5.	Managing foodservice training. II. A learning model. [electronic resource] by Schweitzer, J R Gines, D J Producer: 19791026 In: Journal of the American Dietetic Association vol. 75 Availability: No items available. Save to lists Add to cart (remove)
	6.	Development of a screening instrument for osteoporosis in the elderly. [electronic resource] by Gines, D J Imrhan, V Roberts, L Producer: 19881018 In: Journal of nutrition for the elderly vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Development of a process evaluation system for a CUP. [electronic resource] by Gilbert, J Gines, D J Tolman, N M Clark, V Producer: 19880811 In: Journal of the American Dietetic Association vol. 88 Availability: No items available. Save to lists Add to cart (remove)
	8.	Development of three simulations for training dietetic practitioners. [electronic resource] by Gines, D J Urlaub-Morrissey, M J Yelon, S L Producer: 19780724 In: Journal of the American Dietetic Association vol. 72 Availability: No items available. Save to lists Add to cart (remove)
	9.	State associations: accountability to the membership. [electronic resource] by Gines, D J Miller, J L Brown, S Weimer, B Producer: 19880907 In: Journal of the American Dietetic Association vol. 88 Availability: No items available. Save to lists Add to cart (remove)
	10.	Use of color-coded food photographs for meal planning by adults with mental retardation. [electronic resource] by Gines, D J Schweitzer, J R Queen-Autrey, T Carthon, P Producer: 19900813 In: Mental retardation vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	11.	Curriculum evaluation: a crucial component of dietetic programs. [electronic resource] by Rhoades, P K Gines, D J Manasco, P K Schweitzer, J R Producer: 19810613 In: Journal of the American Dietetic Association vol. 78 Availability: No items available. Save to lists Add to cart (remove)
	12.	The seven personal habits of highly effective dietitians. Improving the quality of your self and your career. [electronic resource] by Smith, D P Rhoades, P K Gines, D J Tolman, N M Producer: 19940503 In: Journal of the American Dietetic Association vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)