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	1.	Selective inhibition of sweetness by the sodium salt of +/-2-(4-methoxyphenoxy)propanoic acid. [electronic resource] by Schiffman, S S Booth, B J Sattely-Miller, E A Graham, B G Gibes, K M Producer: 19991006 In: Chemical senses vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Synergism among ternary mixtures of fourteen sweeteners. [electronic resource] by Schiffman, S S Sattely-Miller, E A Graham, B G Booth, B J Gibes, K M Producer: 20000621 In: Chemical senses vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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