Studies on the combined action of amylases and glucose isomerase on starch and its hydrolyzate. Part I. Production, extraction, purification and kinetic behavior of glucose isomerase. [electronic resource]

By: Contributor(s): Producer: 19801218Description: 71-87 p. digitalISSN:
  • 0044-264X
Subject(s): Online resources: In: Zeitschrift fur Ernahrungswissenschaft vol. 19
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.