Hydrogen sulphide production in eggs and egg products as a result of heating. [electronic resource]
Producer: 19730607Description: 7-16 p. digitalISSN:- 0022-5142
- Amino Acids -- analysis
- Ammonia
- Animals
- Chickens
- Cystathionine
- Cysteine
- Cystine
- Dicarboxylic Acids -- analysis
- Disulfides
- Drug Stability
- Eggs
- Female
- Glutathione
- Hot Temperature
- Hydrogen Sulfide -- analysis
- Hydrogen-Ion Concentration
- Lyases -- antagonists & inhibitors
- Ovum -- enzymology
- Sulfides -- analysis
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Publication Type: Journal Article
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