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	1.	Integrating food poverty and minimum cost diet methods into a single framework: a case study using a Nepalese household expenditure survey. [electronic resource] by Geniez, Perrine Mathiassen, Astrid de Pee, Saskia Grede, Nils Rose, Donald Producer: 20140814 In: Food and nutrition bulletin vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	What linear programming contributes: world food programme experience with the "cost of the diet" tool. [electronic resource] by Frega, Romeo Lanfranco, Jose Guerra De Greve, Sam Bernardini, Sara Geniez, Perrine Grede, Nils Bloem, Martin de Pee, Saskia Producer: 20121220 In: Food and nutrition bulletin vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Cost of the Diet (CoD) tool: first results from Indonesia and applications for policy discussion on food and nutrition security. [electronic resource] by Baldi, Giulia Martini, Elviyanti Catharina, Maria Muslimatun, Siti Fahmida, Umi Jahari, Abas Basuni Frega, Romeo Geniez, Perrine Grede, Nils Bloem, Martin W de Pee, Saskia Producer: 20131030 In: Food and nutrition bulletin vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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