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	1.	Analysis of particulate pollution on foodstuff and other items by environmental scanning electron microscopy. [electronic resource] by Giordano, Cristiana Bardi, Ugo Garbini, Davide Suman, Michele Producer: 20120112 In: Microscopy research and technique vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Determination of acrylamide in dried fruits and edible seeds using QuEChERS extraction and LC separation with MS detection. [electronic resource] by De Paola, Eleonora Laura Montevecchi, Giuseppe Masino, Francesca Garbini, Davide Barbanera, Martino Antonelli, Andrea Producer: 20170109 In: Food chemistry vol. 217 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Determination of four Alternaria alternata mycotoxins by QuEChERS approach coupled with liquid chromatography-tandem mass spectrometry in tomato-based and fruit-based products. [electronic resource] by De Berardis, Sara De Paola, Eleonora Laura Montevecchi, Giuseppe Garbini, Davide Masino, Francesca Antonelli, Andrea Melucci, Dora Producer: 20190930 In: Food research international (Ottawa, Ont.) vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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