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	1.	Physicochemical studies of caroubin: a gluten-like protein. [electronic resource] by Wang, Y Belton, P S Bridon, H Garanger, E Wellner, N Parker, M L Grant, A Feillet, P Noel, T R Producer: 20011025 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Nucleic acids complexation with cationic elastin-like polypeptides: Stoichiometry and stability of nano-assemblies. [electronic resource] by Bravo-Anaya, L M Garbay, B Nando-Rodríguez, J L E Carvajal Ramos, F Ibarboure, E Bathany, K Xia, Y Rosselgong, J Joucla, G Garanger, E Lecommandoux, S Producer: 20200317 In: Journal of colloid and interface science vol. 557 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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