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Results of search for 'au:"GEBICKI, J M"', page 1 of 3
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Authors
Babiy, A V
Baker, M S
Bartosz, G
Collins, J
Dean, R T
Duggan, S
Freed, S
Fukuzawa, K
GEBICKI, J M
Gay, C
Gebicki, J M
Gebicki, S
Gieseg, S
Guille, J
HOFFSTEN, P E
HUNTER, F E
Hicks, M
JAMES, A M
Jessup, W
WEINSTEIN, J
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Topics
Amino Acids
Animals
Ferric Compounds
Free Radicals
Gamma Rays
Humans
Hydrogen Peroxide
Hydroxides
Hydroxyl Radical
Kinetics
Linoleic Acids
Lipid Peroxides
Oxidation-Reduction
Peroxides
Proteins
Spectrophotometry
analysis
drug effects
metabolism
pharmacology
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English
Your search returned 53 results.
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1.
Protein hydroperoxides as new reactive oxygen species.
[electronic resource]
by
Gebicki, J M
Producer:
20160714
In:
Redox report : communications in free radical research
vol. 3
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2.
Classic redox. Garrison WM, Jayko ME, Bennett W. Radiation-induced oxidation of protein in aqueous solution. Radiat Res 1962; 16: 483-502.
[electronic resource]
by
Gebicki, J M
Producer:
20001121
In:
Redox report : communications in free radical research
vol. 5
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3.
A spectrophotometric method for the determination of lipid hydroperoxides.
[electronic resource]
by
Hicks, M
Gebicki, J M
Producer:
19800215
In:
Analytical biochemistry
vol. 99
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4.
A quantitative relationship between permeability and the degree of peroxidation in ufasome membranes.
[electronic resource]
by
Hicks, M
Gebicki, J M
Producer:
19780508
In:
Biochemical and biophysical research communications
vol. 80
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5.
Oxidation of alpha-tocopherol in micelles and liposomes by the hydroxyl, perhydroxyl, and superoxide free radicals.
[electronic resource]
by
Fukuzawa, K
Gebicki, J M
Producer:
19831217
In:
Archives of biochemistry and biophysics
vol. 226
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6.
Continuous measurement of oxygen consumption by linoleic acid membranes exposed to free radicals generated by gamma-radiation.
[electronic resource]
by
Hicks, M
Gebicki, J M
Producer:
19931006
In:
International journal of radiation biology
vol. 64
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7.
Ufasomes are stable particles surrounded by unsaturated fatty acid membranes.
[electronic resource]
by
Gebicki, J M
Hicks, M
Producer:
19730719
In:
Nature
vol. 243
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8.
Formation of peroxides in amino acids and proteins exposed to oxygen free radicals.
[electronic resource]
by
Gebicki, S
Gebicki, J M
Producer:
19930318
In:
The Biochemical journal
vol. 289 ( Pt 3)
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9.
Spectrophotometric and high-performance chromatographic assays of hydroperoxides by the iodometric technique.
[electronic resource]
by
Gebicki, J M
Guille, J
Producer:
19890803
In:
Analytical biochemistry
vol. 176
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10.
A critical evaluation of the effect of sorbitol on the ferric-xylenol orange hydroperoxide assay.
[electronic resource]
by
Gay, C
Gebicki, J M
Producer:
20001213
In:
Analytical biochemistry
vol. 284
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11.
Crosslinking of DNA and proteins induced by protein hydroperoxides.
[electronic resource]
by
Gebicki, S
Gebicki, J M
Producer:
19990504
In:
The Biochemical journal
vol. 338 ( Pt 3)
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12.
Preparation and properties of vesicles enclosed by fatty acid membranes.
[electronic resource]
by
Gebicki, J M
Hicks, M
Producer:
19760802
In:
Chemistry and physics of lipids
vol. 16
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13.
Separation of nucleotides from microgram amounts of RNA by electrophoresis on cellulose acetate membranes.
[electronic resource]
by
Gebicki, J M
Freed, S
Producer:
19660723
In:
Analytical biochemistry
vol. 13
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14.
Microdetermination of nucleotides in hydrolyzates of RNA.
[electronic resource]
by
Gebicki, J M
Freed, S
Producer:
19660927
In:
Analytical biochemistry
vol. 14
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15.
Inhibition of peroxidation in linoleic acid membranes by nitroxide radicals, butylated hydroxytoluene, and alpha-tocopherol.
[electronic resource]
by
Hicks, M
Gebicki, J M
Producer:
19811221
In:
Archives of biochemistry and biophysics
vol. 210
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16.
A reaction between the superoxide free radical and lipid hydroperoxide in sodium linoleate micelles.
[electronic resource]
by
Sutherland, M W
Gebicki, J M
Producer:
19820708
In:
Archives of biochemistry and biophysics
vol. 214
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17.
The preparation and properties of spheroplasts of Aerobacter aerogenes.
[electronic resource]
by
GEBICKI, J M
JAMES, A M
Producer:
19981101
In:
Journal of general microbiology
vol. 23
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18.
The effect of pH on yields of hydroxyl radicals produced from superoxide by potential biological iron chelators.
[electronic resource]
by
Baker, M S
Gebicki, J M
Producer:
19860606
In:
Archives of biochemistry and biophysics
vol. 246
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19.
The effect of pH on the conversion of superoxide to hydroxyl free radicals.
[electronic resource]
by
Baker, M S
Gebicki, J M
Producer:
19841120
In:
Archives of biochemistry and biophysics
vol. 234
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20.
Study of peroxidase mechanisms by pulse radiolysis. 3. The rate of reaction of O2- and HO2 radicals with horesradish peroxidase compound I.
[electronic resource]
by
Bielski, B H
Gebicki, J M
Producer:
19750110
In:
Biochimica et biophysica acta
vol. 364
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