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	1.	Food frequency index as a measure of diet quality in non-frail older adults. [electronic resource] by Freisling, Heinz Elmadfa, Ibrahim Producer: 20080617 In: Annals of nutrition & metabolism vol. 52 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Nutritional status in Europe: methods and results. [electronic resource] by Elmadfa, Ibrahim Freisling, Heinz Producer: 20090818 In: Nutrition reviews vol. 67 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Mass media nutrition information sources and associations with fruit and vegetable consumption among adolescents. [electronic resource] by Freisling, Heinz Haas, Karin Elmadfa, Ibrahim Producer: 20100226 In: Public health nutrition vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Intentional Weight Loss and Cancer Risk: Never Too Late to Lose Weight. [electronic resource] by Arnold, Melina Freisling, Heinz Gunter, Marc J Publication details: JNCI cancer spectrum Dec 2019 In: JNCI cancer spectrum vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Obesity and cancer: An update of the global impact. [electronic resource] by Arnold, Melina Leitzmann, Michael Freisling, Heinz Bray, Freddie Romieu, Isabelle Renehan, Andrew Soerjomataram, Isabelle Producer: 20161031 In: Cancer epidemiology vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Adult Overweight and Survival from Breast and Colorectal Cancer in Swedish Women. [electronic resource] by Arnold, Melina Charvat, Hadrien Freisling, Heinz Noh, Hwayoung Adami, Hans-Olov Soerjomataram, Isabelle Weiderpass, Elisabete Producer: 20200918 In: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Cancers in France in 2015 attributable to insufficient physical activity. [electronic resource] by Touillaud, Marina Arnold, Melina Dossus, Laure Freisling, Heinz Bray, Freddie Margaritis, Irène Deschamps, Valérie Soerjomataram, Isabelle Producer: 20200227 In: Cancer epidemiology vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Cancers in France in 2015 attributable to high body mass index. [electronic resource] by Arnold, Melina Touillaud, Marina Dossus, Laure Freisling, Heinz Bray, Freddie Margaritis, Irène Deschamps, Valérie Soerjomataram, Isabelle Producer: 20190116 In: Cancer epidemiology vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Albumin, bilirubin, uric acid and cancer risk: results from a prospective population-based study. [electronic resource] by Kühn, Tilman Sookthai, Disorn Graf, Mirja E Schübel, Ruth Freisling, Heinz Johnson, Theron Katzke, Verena Kaaks, Rudolf Producer: 20171113 In: British journal of cancer vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Cumulative exposure to premenopausal obesity and risk of postmenopausal cancer: A population-based study in Icelandic women. [electronic resource] by Noh, Hwayoung Charvat, Hadrien Freisling, Heinz Ólafsdóttir, Guðríður H Ólafsdóttir, Elínborg J Tryggvadóttir, Laufey Arnold, Melina Soerjomataram, Isabelle Producer: 20210311 In: International journal of cancer vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Diet and sedentary behaviour in relation to cancer survival. A report from the national health and nutrition examination survey linked to the U.S. mortality registry. [electronic resource] by Ricci, Cristian Freisling, Heinz Leitzmann, Michael F Taljaard-Krugell, Christine Jacobs, Inarie Kruger, H Salome Smuts, Cornelius M Pieters, Marlien Producer: 20210819 In: Clinical nutrition (Edinburgh, Scotland) vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children. [electronic resource] by Ocké, Marga Brants, Henny Dofkova, Marcela Freisling, Heinz van Rossum, Caroline Ruprich, Jiri Slimani, Nadia Temme, Elisabeth Trolle, Ellen Vandevijvere, Stefanie Huybrechts, Inge de Boer, Evelien Producer: 20160502 In: European journal of nutrition vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Comparison of meal patterns across five European countries using standardized 24-h recall (GloboDiet) data from the EFCOVAL project. [electronic resource] by Park, Min Kyung Freisling, Heinz Huseinovic, Ena Winkvist, Anna Huybrechts, Inge Crispim, Sandra Patricia de Vries, Jeanne H M Geelen, Anouk Niekerk, Maryse van Rossum, Caroline Slimani, Nadia Producer: 20180924 In: European journal of nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	New cancer cases attributable to diet among adults aged 30-84 years in France in 2015. [electronic resource] by Shield, Kevin D Freisling, Heinz Boutron-Ruault, Marie-Christine Touvier, Mathilde Marant Micallef, Claire Jenab, Mazda Deschamps, Valérie Hill, Catherine Ferrari, Pietro Margaritis, Irène Bray, Freddie Soerjomataram, Isabelle Producer: 20190909 In: The British journal of nutrition vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators. [electronic resource] by Freisling, Heinz Ocké, Marga C Casagrande, Corinne Nicolas, Geneviève Crispim, Sandra P Niekerk, Maryse van der Laan, Jan de Boer, Evelien Vandevijvere, Stefanie de Maeyer, Mieke Ruprich, Jiri Dofkova, Marcela Huybrechts, Inge Trolle, Ellen Slimani, Nadia Producer: 20160108 In: European journal of nutrition vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Net contribution and predictive ability of the CUN-BAE body fatness index in relation to cardiometabolic conditions. [electronic resource] by Davila-Batista, Veronica Molina, Antonio J Vilorio-Marqués, Laura Lujan-Barroso, Leila de Souza-Teixeira, Fernanda Olmedo-Requena, Rocío Arias de la Torre, Jorge García-Martínez, Lidia Álvarez-Álvarez, Laura Freisling, Heinz Llorca, Javier Delgado-Rodríguez, Miguel Martin, Vicente Producer: 20200130 In: European journal of nutrition vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Overweight duration in older adults and cancer risk: a study of cohorts in Europe and the United States. [electronic resource] by Arnold, Melina Freisling, Heinz Stolzenberg-Solomon, Rachael Kee, Frank O'Doherty, Mark George Ordóñez-Mena, José Manuel Wilsgaard, Tom May, Anne Maria Bueno-de-Mesquita, Hendrik Bas Tjønneland, Anne Orfanos, Philippos Trichopoulou, Antonia Boffetta, Paolo Bray, Freddie Jenab, Mazda Soerjomataram, Isabelle Producer: 20180126 In: European journal of epidemiology vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Food balance sheet and household budget survey dietary data and mortality patterns in Europe. [electronic resource] by Naska, Androniki Berg, Mari-Anna Cuadrado, Carmen Freisling, Heinz Gedrich, Kurt Gregoric, Matej Kelleher, Cecily Leskova, Emilia Nelson, Michael Pace, Lucienne Remaut, Anne-Marie Rodrigues, Sara Sekula, Wlodzimierz Sjöstrom, Michael Trygg, Kerstin Turrini, Aida Volatier, Jean Luc Zajkas, Gabor Trichopoulou, Antonia Producer: 20090831 In: The British journal of nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	The Combined Effect of Cancer and Cardiometabolic Conditions on the Mortality Burden in Older Adults. [electronic resource] by Raina, Parminder Gilsing, Anne Freisling, Heinz van den Heuvel, Edwin Sohel, Nazmul Jenab, Mazda Ferrari, Pietro Tjønneland, Anne Benetou, Vassiliki Picavet, Susan Eriksson, Sture Schöttker, Ben Brenner, Hermann Saum, Kai-Uwe Perna, Laura Wilsgaard, Tom Trichopoulou, Antonia Boffetta, Paolo Griffith, Lauren E Producer: 20191224 In: The journals of gerontology. Series A, Biological sciences and medical sciences vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Eating out is different from eating at home among individuals who occasionally eat out. A cross-sectional study among middle-aged adults from eleven European countries. [electronic resource] by Naska, Androniki Katsoulis, Michail Orfanos, Philippos Lachat, Carl Gedrich, Kurt Rodrigues, Sara S P Freisling, Heinz Kolsteren, Patrick Engeset, Dagrun Lopes, Carla Elmadfa, Ibrahim Wendt, Andrea Knüppel, Sven Turrini, Aida Tumino, Rosario Ocké, Marga C Sekula, Wlodzimierz Nilsson, Lena Maria Key, Tim Trichopoulou, Antonia Producer: 20150921 In: The British journal of nutrition vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 119 results.