APA

Hacisalihoglu G., Freeman J., Armstrong P. R., Seabourn B. W., Porter L. D., Settles A. M. & Gustin J. L. (20201224). Protein, weight, and oil prediction by single-seed near-infrared spectroscopy for selection of seed quality and yield traits in pea (Pisum sativum). : Journal of the science of food and agriculture.

Chicago

Hacisalihoglu Gokhan, Freeman Jelani, Armstrong Paul R, Seabourn Brad W, Porter Lyndon D, Settles A Mark and Gustin Jeffery L. 20201224. Protein, weight, and oil prediction by single-seed near-infrared spectroscopy for selection of seed quality and yield traits in pea (Pisum sativum). : Journal of the science of food and agriculture.

Harvard

Hacisalihoglu G., Freeman J., Armstrong P. R., Seabourn B. W., Porter L. D., Settles A. M. and Gustin J. L. (20201224). Protein, weight, and oil prediction by single-seed near-infrared spectroscopy for selection of seed quality and yield traits in pea (Pisum sativum). : Journal of the science of food and agriculture.

MLA

Hacisalihoglu Gokhan, Freeman Jelani, Armstrong Paul R, Seabourn Brad W, Porter Lyndon D, Settles A Mark and Gustin Jeffery L. Protein, weight, and oil prediction by single-seed near-infrared spectroscopy for selection of seed quality and yield traits in pea (Pisum sativum). : Journal of the science of food and agriculture. 20201224.