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	1.	Annona muricata Linn. leaf as a source of antioxidant compounds with in vitro antidiabetic and inhibitory potential against α-amylase, α-glucosidase, lipase, non-enzymatic glycation and lipid peroxidation. [electronic resource] by Justino, Allisson Benatti Miranda, Natália Carnevalli Franco, Rodrigo Rodrigues Martins, Mário Machado Silva, Neide Maria da Espindola, Foued Salmen Producer: 20180903 In: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Antioxidant and anti-glycation capacities of some medicinal plants and their potential inhibitory against digestive enzymes related to type 2 diabetes mellitus. [electronic resource] by Franco, Rodrigo Rodrigues da Silva Carvalho, Danúbia de Moura, Francyelle Borges Rosa Justino, Allisson Benatti Silva, Heitor Cappato Guerra Peixoto, Leonardo Gomes Espindola, Foued Salmen Producer: 20180903 In: Journal of ethnopharmacology vol. 215 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Antidiabetic potential of Bauhinia forficata Link leaves: a non-cytotoxic source of lipase and glycoside hydrolases inhibitors and molecules with antioxidant and antiglycation properties. [electronic resource] by Franco, Rodrigo Rodrigues Mota Alves, Victor Hugo Ribeiro Zabisky, Luiz Fernando Justino, Allisson Benatti Martins, Mário Machado Saraiva, André Lopes Goulart, Luiz Ricardo Espindola, Foued Salmen Producer: 20201103 In: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)