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	1.	Fourier transform infrared as a powerful technique for the identification and characterization of filamentous fungi and yeasts. [electronic resource] by Santos, Cledir Fraga, Marcelo E Kozakiewicz, Zofia Lima, Nelson Producer: 20100607 In: Research in microbiology vol. 161 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Characterization of Aspergillus species based on fatty acid profiles. [electronic resource] by Fraga, Marcelo E Santana, Djalva Maria N Gatti, Mario Jorge Direito, Gloria Maria Cavaglieri, Lilia R Rosa, Carlos Alberto R Producer: 20090428 In: Memorias do Instituto Oswaldo Cruz vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Mycobiota in poultry feeds and natural occurrence of aflatoxins, fumonisins and zearalenone in the Rio de Janeiro State, Brazil. [electronic resource] by Oliveira, Glenda R Ribeiro, Jessika M Fraga, Marcelo E Cavaglieri, Lilia R Direito, Gloria M Keller, Kelly M Dalcero, Ana M Rosa, Carlos A Producer: 20070118 In: Mycopathologia vol. 162 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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