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	1.	Plant polyphenols: how to translate their in vitro antioxidant actions to in vivo conditions. [electronic resource] by Fraga, Cesar G Producer: 20071210 In: IUBMB life vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Relevance, essentiality and toxicity of trace elements in human health. [electronic resource] by Fraga, Cesar G Producer: 20051104 In: Molecular aspects of medicine vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Cocoa, diabetes, and hypertension: should we eat more chocolate? [electronic resource] by Fraga, Cesar G Producer: 20050405 In: The American journal of clinical nutrition vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Flavanols and vascular health: molecular mechanisms to build evidence-based recommendations. [electronic resource] by Fraga, Cesar G Oteiza, Patricia Producer: 20160301 In: Free radical biology & medicine vol. 75 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Iron toxicity and antioxidant nutrients. [electronic resource] by Fraga, Cesar G Oteiza, Patricia I Producer: 20021114 In: Toxicology vol. 180 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Bioactives and their impact on human health. [electronic resource] by Fraga, Cesar G Oteiza, Patricia I Producer: 20190401 In: Molecular aspects of medicine vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dietary flavonoids: Role of (-)-epicatechin and related procyanidins in cell signaling. [electronic resource] by Fraga, Cesar G Oteiza, Patricia I Producer: 20111121 In: Free radical biology & medicine vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Research trends in flavonoids and health. [electronic resource] by Perez-Vizcaino, Francisco Fraga, Cesar G Producer: 20190624 In: Archives of biochemistry and biophysics vol. 646 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Hypertension, nitric oxide, oxidants, and dietary plant polyphenols. [electronic resource] by Galleano, Monica Pechanova, Olga Fraga, Cesar G Producer: 20110606 In: Current pharmaceutical biotechnology vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Cocoa, chocolate, and cardiovascular disease. [electronic resource] by Galleano, Monica Oteiza, Patricia I Fraga, Cesar G Producer: 20100426 In: Journal of cardiovascular pharmacology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	The regular supplementation with an antioxidant mixture decreases oxidative stress in healthy humans. Gender effect. [electronic resource] by Actis-Goretta, Lucas Carrasquedo, Fernando Fraga, Cesar G Producer: 20050301 In: Clinica chimica acta; international journal of clinical chemistry vol. 349 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	In vitro measurements and interpretation of total antioxidant capacity. [electronic resource] by Fraga, Cesar G Oteiza, Patricia I Galleano, Monica Producer: 20140320 In: Biochimica et biophysica acta vol. 1840 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Seasonal and ontogenetic changes modulate oxygen consumption and antioxidant defenses in the cutlassfish Trichiurus lepturus (Pisces, Trichiuridae). [electronic resource] by Wilhelm-Filho, Danilo Fraga, César G Boveris, Alberto Producer: 20170809 In: Comparative biochemistry and physiology. Toxicology & pharmacology : CBP vol. 199 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	(-)-Epicatechin in the control of glucose homeostasis: Involvement of redox-regulated mechanisms. [electronic resource] by Cremonini, Eleonora Fraga, Cesar G Oteiza, Patricia I Producer: 20191210 In: Free radical biology & medicine vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	(-)-Epicatechin administration protects kidneys against modifications induced by short-term l-NAME treatment in rats. [electronic resource] by Prince, Paula D Fraga, Cesar G Galleano, Monica Producer: 20201007 In: Food & function vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Cardioprotective effect of resveratrol via HO-1 expression involves p38 map kinase and PI-3-kinase signaling, but does not involve NFkappaB. [electronic resource] by Das, Samarjit Fraga, Cesar G Das, Dipak K Producer: 20061108 In: Free radical research vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Plant bioactives and redox signaling: (-)-Epicatechin as a paradigm. [electronic resource] by Fraga, Cesar G Oteiza, Patricia I Galleano, Monica Producer: 20190401 In: Molecular aspects of medicine vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Membrane effects of cocoa procyanidins in liposomes and Jurkat T cells. [electronic resource] by Verstraeten, Sandra V Oteiza, Patricia I Fraga, César G Producer: 20050317 In: Biological research vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Assessing the antioxidant capacity in the hydrophilic and lipophilic domains: study of a sample of Argentine wines. [electronic resource] by Lotito, Silvina B Renart, M Lourdes Fraga, César G Producer: 20020731 In: Annals of the New York Academy of Sciences vol. 957 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	(-)-Epicatechin prevents alterations in the metabolism of superoxide anion and nitric oxide in the hearts of L-NAME-treated rats. [electronic resource] by Piotrkowski, Barbara Calabró, Valeria Galleano, Mónica Fraga, César G Producer: 20150914 In: Food & function vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 72 results.