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	1.	Characterization of Lactobacillus helveticus strains isolated from cheeses by distribution studies of insertion sequences. [electronic resource] by Ricci, Giovanni Fortina, M Grazia Producer: 20061219 In: International journal of food microbiology vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Identification of spore-forming strains involved in biodegradation of acifluorfen. [electronic resource] by Fortina, M G Acquati, A Ambrosoli, R Producer: 19961004 In: Research in microbiology vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Plasmids from Lactobacillus helveticus: distribution and diversity among natural isolates. [electronic resource] by Ricci, G Borgo, F Fortina, M G Producer: 20060504 In: Letters in applied microbiology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A polyphasic approach to characterize Weissella cibaria and Weissella confusa strains. [electronic resource] by Quattrini, M Korcari, D Ricci, G Fortina, M G Producer: 20200406 In: Journal of applied microbiology vol. 128 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Species-specific DNA probe and development of a quantitative PCR assay for the detection of Morganella morganii. [electronic resource] by Ferrario, C Ricci, G Borgo, F Fortina, M G Producer: 20120828 In: Letters in applied microbiology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Development of molecular RAPD marker for the identification of Pediococcus acidilactici strains. [electronic resource] by Mora, D Parini, C Fortina, M G Manachini, P L Producer: 20010322 In: Systematic and applied microbiology vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	BliI, a restriction endonuclease from Bacillus licheniformis. [electronic resource] by Manachini, P L Parini, C Fortina, M G Benazzi, L Producer: 19870605 In: FEBS letters vol. 214 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Mapping of three plasmids from Lactobacillus helveticus ATCC 15009. [electronic resource] by Fortina, M G Parini, C Rossi, P Manachini, P L Producer: 19940304 In: Letters in applied microbiology vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Contribution to phenotypic and genotypic characterization of Bacillus licheniformis and description of new genomovars. [electronic resource] by Manachini, P L Fortina, M G Levati, L Parini, C Producer: 19990226 In: Systematic and applied microbiology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Molecular analysis of artisanal Italian cheeses reveals Enterococcus italicus sp. nov. [electronic resource] by Fortina, M Grazia Ricci, G Mora, D Manachini, P L Producer: 20050222 In: International journal of systematic and evolutionary microbiology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Identification of Pediococcus acidilactici and Pediococcus pentosaceus based on 16S rRNA and ldhD gene-targeted multiplex PCR analysis. [electronic resource] by Mora, D Fortina, M G Parini, C Manachini, P L Producer: 19970807 In: FEMS microbiology letters vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Rapid identification of Enterococcus italicus by PCR with primers targeted to 16S rRNA gene. [electronic resource] by Fortina, M G Ricci, G Borgo, F Manachini, P L Producer: 20070619 In: Letters in applied microbiology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Discrimination among Pediocin AcH/PA-1 producer strains by comparison of pedB and pedD amplified genes and by multiplex PCR assay. [electronic resource] by Mora, D Parini, C Fortina, M G Manachini, P L Producer: 19981124 In: Systematic and applied microbiology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	PCR detection and identification of histamine-forming bacteria in filleted tuna fish samples. [electronic resource] by Ferrario, Chiara Pegollo, Chiara Ricci, Giovanni Borgo, Francesca Fortina, M Grazia Producer: 20120618 In: Journal of food science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Specific identification of Lactobacillus helveticus by PCR with pepC, pepN and htrA targeted primers. [electronic resource] by Fortina, M G Ricci, G Mora, D Parini, C Manachini, P L Producer: 20010712 In: FEMS microbiology letters vol. 198 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Genotypic heterogeneity among Lactobacillus helveticus strains isolated from natural cheese starters. [electronic resource] by Giraffa, G De Vecchi, P Rossi, P Nicastro, G Fortina, M G Producer: 19981207 In: Journal of applied microbiology vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Lactobacillus helveticus heterogeneity in natural cheese starters: the diversity in phenotypic characteristics. [electronic resource] by Fortina, M G Nicastro, G Carminati, D Neviani, E Manachini, P L Producer: 20040813 In: Journal of applied microbiology vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Genotypic characterization of thermophilic bacilli: a study on new soil isolates and several reference strains. [electronic resource] by Mora, D Fortina, M G Nicastro, G Parini, C Manachini, P L Producer: 19990401 In: Research in microbiology vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Autolytic activity and pediocin-induced lysis in Pediococcus acidilactici and Pediococcus pentosaceus strains. [electronic resource] by Mora, D Musacchio, F Fortina, M G Senini, L Manachini, P L Producer: 20030721 In: Journal of applied microbiology vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Detection and characterization of naturally occurring plasmids in Bacillus licheniformis. [electronic resource] by Parini, C Fortina, M G Manachini, P L De Rossi, E Riccardi, G Producer: 19911101 In: FEMS microbiology letters vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 28 results.