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	1.	The hang-up with HACCP: the resistance to translating science into food safety law. [electronic resource] by Fortin, Neal D Producer: 20040325 In: Food and drug law journal vol. 58 Availability: No items available. Save to lists Add to cart (remove)
	2.	Food Fraud Prevention: Policy, Strategy, and Decision-Making - Implementation Steps for a Government Agency or Industry. [electronic resource] by Spink, John Fortin, Neal D Moyer, Douglas C Miao, Hong Wu, Yongning Producer: 20160721 In: Chimia vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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