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Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle. [electronic resource] by
- Johnson, J R
- Carstens, G E
- Prince, S D
- Ominski, K H
- Wittenberg, K M
- Undi, M
- Forbes, T D A
- Hafla, A N
- Tolleson, D R
- Basarab, J A
Producer: 20170412
In:
Journal of animal science vol. 95
Availability: No items available.
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Relationship of temperament, growth, carcass characteristics and tenderness in beef steers. [electronic resource] by
- Behrends, S M
- Miller, R K
- Rouquette, F M
- Randel, R D
- Warrington, B G
- Forbes, T D A
- Welsh, T H
- Lippke, H
- Behrends, J M
- Carstens, G E
- Holloway, J W
Producer: 20121002
In:
Meat science vol. 81
Availability: No items available.
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