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Results of search for 'au:"Fernandes, J B K"'
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Authors
Appoloni, A M
Bonato, M A
Couto, H P
Dorigam, J C P
Dourado, L R B
Escobar, A
Fernandes, J B K
Ferreira, N T
Gous, R M
Khan, K U
Longo, F A
Macente, B I
Mansano, C F M
Marcato, S M
Martino, R C
Millan, R N
Noffs, M D
Pacheco, C R
Sakomura, N K
da Silva, E P
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Topics
Amino Acids
Analysis of Variance
Anesthetics, Inhalation
Animal Feed
Animal Husbandry
Animal Nutritional Physiological Phenomena
Animals
Chickens
Diet
Digestion
Female
Male
Muscle, Skeletal
Weight Gain
analysis
drug effects
growth & development
metabolism
physiology
veterinary
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English
Your search returned 7 results.
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1.
A description of the growth of the major body components of 2 broiler chicken strains.
[electronic resource]
by
Sakomura, N K
Gous, R M
Marcato, S M
Fernandes, J B K
Producer:
20120202
In:
Poultry science
vol. 90
Online resources:
Available from publisher's website
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2.
Feed of Siamese fighting fish, Betta splendens, (Regan, 1910) in open pond: live and formulated diets.
[electronic resource]
by
Sipaúba-Tavares, L H
Appoloni, A M
Fernandes, J B K
Millan, R N
Producer:
20161228
In:
Brazilian journal of biology = Revista brasleira de biologia
vol. 76
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3.
Dietary fish oil replacement with lard and soybean oil affects triacylglycerol and phospholipid muscle and liver docosahexaenoic acid content but not in the brain and eyes of surubim juveniles Pseudoplatystoma sp.
[electronic resource]
by
Noffs, M D
Martino, R C
Trugo, L C
Urbinati, E C
Fernandes, J B K
Takahashi, L S
Producer:
20091005
In:
Fish physiology and biochemistry
vol. 35
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4.
Modelling energy utilisation in broiler breeder hens.
[electronic resource]
by
Rabello, C B V
Sakomura, N K
Longo, F A
Couto, H P
Pacheco, C R
Fernandes, J B K
Producer:
20070116
In:
British poultry science
vol. 47
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5.
The response to dietary threonine in laying-type pullets during growth.
[electronic resource]
by
Bonato, M A
Sakomura, N K
Gous, R M
Dourado, L R B
Rafael, J M
Fernandes, J B K
Producer:
20160303
In:
British poultry science
vol. 56
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6.
Maintenance valine, isoleucine, and tryptophan requirements for poultry.
[electronic resource]
by
de Lima, M B
Sakomura, N K
Dorigam, J C P
da Silva, E P
Ferreira, N T
Fernandes, J B K
Producer:
20160607
In:
Poultry science
vol. 95
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7.
An update on the cecectomy technique in roosters anesthetized with isoflurane used in subsequent amino acid digestibility experiments.
[electronic resource]
by
Mansano, C F M
Macente, B I
Silva, P do E S
da Rocha, R W
Escobar, A
Sakomura, N K
Khan, K U
Fernandes, J B K
da Silva, E P
Producer:
20191126
In:
Poultry science
vol. 98
Online resources:
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