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	1.	Age class influence on the yield of edible fungi in a managed Mediterranean forest. [electronic resource] by Ágreda, Teresa Cisneros, Óscar Águeda, Beatriz Fernández-Toirán, Luz Marina Producer: 20140915 In: Mycorrhiza vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Tree age influences on the development of edible ectomycorrhizal fungi sporocarps in Pinus sylvestris stands. [electronic resource] by Ortega-Martínez, Pedro Agueda, Beatriz Fernández-Toirán, Luz Marina Martínez-Peña, Fernando Producer: 20110404 In: Mycorrhiza vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Edible sporocarp production by age class in a Scots pine stand in Northern Spain. [electronic resource] by Martínez-Peña, Fernando Ágreda, Teresa Águeda, Beatriz Ortega-Martínez, Pedro Fernández-Toirán, Luz Marina Producer: 20120608 In: Mycorrhiza vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Mycorrhizal synthesis between Boletus edulis species complex and rockroses (Cistus sp.). [electronic resource] by Águeda, Beatriz Parladé, Javier Fernández-Toirán, Luz Marina Cisneros, Óscar de Miguel, Ana María Modrego, María Pilar Martínez-Peña, Fernando Pera, Joan Producer: 20090115 In: Mycorrhiza vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)