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	1.	Effect of ractopamine level, gender, and duration of ractopamine on belly and bacon quality traits. [electronic resource] by Scramlin, S M Carr, S N Parks, C W Fernandez-Dueñas, D M Leick, C M McKeith, F K Killefer, J Producer: 20121002 In: Meat science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Carcass, meat quality, and sensory characteristics of heavy body weight pigs fed ractopamine hydrochloride (Paylean). [electronic resource] by Fernández-Dueñas, D M Myers, A J Scramlin, S M Parks, C W Carr, S N Killefer, J McKeith, F K Producer: 20090121 In: Journal of animal science vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of oxidized corn oil and a synthetic antioxidant blend on performance, oxidative status of tissues, and fresh meat quality in finishing barrows. [electronic resource] by Boler, D D Fernández-Dueñas, D M Kutzler, L W Zhao, J Harrell, R J Campion, D R McKeith, F K Killefer, J Dilger, A C Producer: 20130725 In: Journal of animal science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The effect of zilpaterol hydrochloride on meat quality of calf-fed Holstein steers. [electronic resource] by Holmer, S F Fernández-Dueñas, D M Scramlin, S M Souza, C M Boler, D D McKeith, F K Killefer, J Delmore, R J Beckett, J L Lawrence, T E VanOverbeke, D L Hilton, G G Dikeman, M E Brooks, J C Zinn, R A Streeter, M N Hutcheson, J P Nichols, W T Allen, D M Yates, D A Producer: 20100105 In: Journal of animal science vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)