The role of high-fructose corn syrup in metabolic syndrome and hypertension. [electronic resource]
Producer: 20110613Description: 105-12 p. digitalISSN:- 1534-3111
- Cardiovascular Diseases -- epidemiology
- Dietary Sucrose -- chemistry
- Energy Intake
- Energy Metabolism
- Fatty Liver -- pathology
- Fructose -- adverse effects
- Global Health
- Humans
- Hypertension -- epidemiology
- Inflammation -- etiology
- Intra-Abdominal Fat -- pathology
- Kidney Diseases -- epidemiology
- Liver Diseases -- epidemiology
- Metabolic Syndrome -- epidemiology
- Obesity -- epidemiology
- Risk Factors
- Sweetening Agents -- adverse effects
- United States -- epidemiology
- Weight Gain
- Zea mays -- chemistry
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Publication Type: Journal Article; Review
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