In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues. [electronic resource]

By:

Pascault, Noémie

Contributor(s):

Cécillon, Lauric
Mathieu, Olivier
Hénault, Catherine
Sarr, Amadou
Lévêque, Jean
Farcy, Pascal
Ranjard, Lionel
Maron, Pierre-Alain

Producer: 20110215Description: 816-28 p. digitalISSN:

1432-184X

Subject(s):

Bacteria -- classification
Biodiversity
Brassica rapa -- chemistry
DNA, Bacterial -- genetics
DNA, Ribosomal -- genetics
Medicago sativa -- chemistry
Molecular Sequence Data
RNA, Ribosomal, 16S -- genetics
Soil -- analysis
Soil Microbiology
Triticum -- chemistry

Online resources:

Available from publisher's website

In: Microbial ecology vol. 60

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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues.

APA

Pascault N., Cécillon L., Mathieu O., Hénault C., Sarr A., Lévêque J., Farcy P., Ranjard L. & Maron P. (20110215). In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues. : Microbial ecology.

Chicago

Pascault Noémie, Cécillon Lauric, Mathieu Olivier, Hénault Catherine, Sarr Amadou, Lévêque Jean, Farcy Pascal, Ranjard Lionel and Maron Pierre-Alain. 20110215. In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues. : Microbial ecology.

Harvard

Pascault N., Cécillon L., Mathieu O., Hénault C., Sarr A., Lévêque J., Farcy P., Ranjard L. and Maron P. (20110215). In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues. : Microbial ecology.

MLA

Pascault Noémie, Cécillon Lauric, Mathieu Olivier, Hénault Catherine, Sarr Amadou, Lévêque Jean, Farcy Pascal, Ranjard Lionel and Maron Pierre-Alain. In situ dynamics of microbial communities during decomposition of wheat, rape, and alfalfa residues. : Microbial ecology. 20110215.

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