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	1.	A general method for affinity purification of complement component C3b using factor H-sepharose. [electronic resource] by Scott, J D Fothergill, J E Producer: 19830119 In: The Biochemical journal vol. 205 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The effect of concanavalin A on the early components of the complement system. [electronic resource] by Scott, G K Fothergill, J E Producer: 19760525 In: Immunochemistry vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	A molecular approach to the complement system. [electronic resource] by Fothergill, J E Anderson, W H Producer: 19780925 In: Current topics in cellular regulation vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Thiol and disulphide contents of hen ovalbumin. C-terminal sequence and location of disulphide bond. [electronic resource] by Fothergill, L A Fothergill, J E Producer: 19700504 In: The Biochemical journal vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Structural comparison of ovalbumins from nine different species. [electronic resource] by Fothergill, L A Fothergill, J E Producer: 19710302 In: European journal of biochemistry vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Immunochemical comparison of ovalbumins from nine different species. [electronic resource] by Fothergill, L A Fothergill, J E Producer: 19720512 In: Comparative biochemistry and physiology. A, Comparative physiology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Disulphide bonds of ovalbumins. [electronic resource] by Fothergill, L A Fothergill, J E Producer: 19690217 In: The Biochemical journal vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The diets of young children. [electronic resource] by BRANSBY, E R FOTHERGILL, J E Producer: 20030501 In: The British journal of nutrition vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	A constraint-based assignment system for automating long side chain assignments in protein 2D NMR spectra. [electronic resource] by Leishman, S Gray, P M Fothergill, J E Producer: 19951205 In: Proceedings. International Conference on Intelligent Systems for Molecular Biology vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	10.	Genomic and cDNA cloning of the human C1 inhibitor. Intron-exon junctions and comparison with other serpins. [electronic resource] by Carter, P E Dunbar, B Fothergill, J E Producer: 19880517 In: European journal of biochemistry vol. 173 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Uptake of proteins by malignant cells. [electronic resource] by GHOSE, T NAIRN, R C FOTHERGILL, J E Producer: 19981101 In: Nature vol. 196 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	The serine proteinase chain of human complement component C1s. Cyanogen bromide cleavage and N-terminal sequences of the fragments. [electronic resource] by Carter, P E Dunbar, B Fothergill, J E Producer: 19840220 In: The Biochemical journal vol. 215 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Structure and activity of C1r and C1s. [electronic resource] by Carter, P E Dunbar, B Fothergill, J E Producer: 19841128 In: Philosophical transactions of the Royal Society of London. Series B, Biological sciences vol. 306 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Purification and characterization of subcomponent C1q of the first component of bovine complement. [electronic resource] by Campbell, R D Booth, N A Fothergill, J E Producer: 19790611 In: The Biochemical journal vol. 177 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Replacement of asparagine by aspartic acid in hen ovalbumin and a difference in immunochemical reactivity. [electronic resource] by Wiseman, R L Fothergill, J E Fothergill, L A Producer: 19721201 In: The Biochemical journal vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Differences in staining of normal and malignant cells by non-immune fluorescent protein conjugates. [electronic resource] by NAIRN, R C RICHMOND, H G FOTHERGILL, J E Producer: 19981101 In: British medical journal vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Spot the differences: proteomics in cancer research. [electronic resource] by Lawrie, L C Fothergill, J E Murray, G I Producer: 20020530 In: The Lancet. Oncology vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	The purification and characterization of bovine C4, the fourth component of complement. [electronic resource] by Booth, N A Campbell, R D Fothergill, J E Producer: 19790725 In: The Biochemical journal vol. 177 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Purification and characterization of subcomponent C1q of the first component of bovine complement. [electronic resource] by Campbell, R D Booth, N A Fothergill, J E Producer: 19790611 In: The Biochemical journal vol. 177 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	The purification and characterization of subcomponent C1s of the first component of bovine complement. [electronic resource] by Campbell, R D Booth, N A Fothergill, J E Producer: 19800514 In: The Biochemical journal vol. 183 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 52 results.