Assessment of mealtime environments and nutrition practices in child care centers in Georgia. [electronic resource]
Producer: 20140428Description: 437-45 p. digitalISSN:- 2153-2176
- Beverages
- Child Day Care Centers -- standards
- Child Nutritional Physiological Phenomena
- Child, Preschool
- Cross-Sectional Studies
- Diet -- standards
- Feeding Behavior
- Female
- Food Services
- Georgia -- epidemiology
- Health Promotion
- Health Surveys
- Humans
- Lunch
- Male
- Meals
- Menu Planning -- standards
- Nutrition Policy
- Nutritive Value
- Snacks
No physical items for this record
Publication Type: Journal Article; Multicenter Study
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